Huang Jing Paste (Polygonatum sibiricum) — Nine-Steam Nine-Sun Herbal Paste, Custom OEM Formula
$6.70
Description
Huang Jing Paste (Polygonatum sibiricum) is a traditional herbal paste made from the rhizome of a highly revered food herb known in Traditional Chinese Medicine (TCM) as Huáng Jīng (黄精). Also called Siberian Solomon's Seal, Huang Jing has been prized for centuries as a gentle, qi-and-yin-nourishing herb used in longevity tonics, congee, and daily wellness pastes. Its nature is sweet and neutral, making it a mild yet deeply nourishing herb for supporting the Spleen, moistening the Lungs, and replenishing essence. This listing is a custom OEM formula paste, prepared with nine-steam nine-sun processing and available in a 260 g boxed format.


Key Selling Points
- Traditional qi-and-yin nourishing food herb
- Nine-steam nine-sun (九蒸九晒) processing method
- Made from Polygonatum sibiricum rhizome
- Custom OEM formula paste in 260 g boxed format
- Ready-to-eat herbal paste (膏方) from Shandong


Quality & Sensory
Each batch is slowly processed through the traditional nine-steam nine-sun method, yielding a deep amber-brown paste with a glossy, honey-like texture. The aroma is warm and subtly sweet, with notes of cooked grain and dried fruit. When tasted, it is smooth and rich, delivering a gentle sweetness that lingers without being cloying, a sign of well-aged, properly concentrated herbal paste.


Technical Specifications
| Product Type | Herbal Paste (膏方) |
|---|---|
| Common Name | Huang Jing Gao |
| Botanical Name | Polygonatum sibiricum |
| Main Ingredient | Huang Jing (Polygonatum sibiricum) |
| Net Weight | 260 g |
| Processing | Nine-Steam Nine-Sun (非遗技艺) |


Usage Scenarios
- Daily wellness paste taken directly
- Blended into warm water or tea
- Stirred into congee or porridge
- Seasonal nourishment during dry seasons
- Custom OEM formula base for brands


Traditional Uses
In folk herbal practice, Huang Jing is decocted into soups, congee, and longevity tonics to support daily vitality and nourishment. It is a common ingredient in autumn and winter nourishment formulas, where it pairs with ingredients like goji berry, jujube, and mulberry. As a paste, it is traditionally taken directly or dissolved in warm water as a convenient daily tonic, especially during seasonal transitions when the body needs gentle support.
FAQ Q&A
Q: What is Huang Jing Paste?
A: Huang Jing Paste is a traditional herbal paste made from the rhizome of Polygonatum sibiricum, known in TCM as Huáng Jīng (黄精). It is a food-herb paste prepared through the nine-steam nine-sun method and is typically taken directly or dissolved in warm water.
Q: What is the traditional wellness value of Huang Jing?
A: In traditional Chinese food wellness culture, Huang Jing is associated with nourishing qi and yin, supporting the Spleen and Lungs, and replenishing essence. It is often used in daily tonics and seasonal nourishment formulas.
Q: How do I use this herbal paste?
A: This paste is ready to eat. You can take it directly, dissolve it in warm water or tea, or stir it into congee. Adjust the amount to your personal preference and daily routine.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Packaging customization, Customized specifications, Formula customization |
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