Tai Ju Chrysanthemum Tea Buds 100g Dried Tai Ju Hua Loose Flower Tea for Daily Brewing

Tai Ju Chrysanthemum Tea Buds, known in TCM as Tai Ju Hua (胎菊), are the unopened flower buds of Chrysanthemum morifolium, harvested before full bloom and carefully sun-dried. In TCM theory, chrysanthemum is traditionally associated with a cool nature and sweet-bitter flavor. This 100g pack of loose buds is a simple herbal tea for daily brewing and seasonal wellness routines.

Key Selling Points

• Premium Tai Ju buds harvested before full bloom for concentrated floral character
• Botanical source Chrysanthemum morifolium, a classic TCM flower tea
• Sun-dried whole buds with no added sugar or flavoring
• 100g resealable-friendly loose tea pack suitable for regular brewing
• Traditionally enjoyed hot or chilled as a light floral herbal infusion

Quality & Sensory

The dried buds are typically small, tight, and golden-yellow with a delicate floral aroma. When steeped, they typically yield a pale golden liquor with a mild, sweet, slightly floral taste and a clean, gentle finish.

Technical Specifications

Usage Scenarios

• Steep as a hot herbal tea for daily enjoyment
• Brew and chill for a refreshing iced floral infusion
• Blend with goji berries or other herbs in traditional tea combinations
• Serve to guests as a light caffeine-free floral beverage

Traditional Uses

In traditional Chinese practice, chrysanthemum flowers have long been steeped alone or paired with goji berries as a daily floral tea, especially in warm seasons. Tai Ju buds are valued for their tender, concentrated floral character and are commonly brewed in teapots or cups, often re-steeped several times as the buds slowly unfurl.

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