Dendrobium American Ginseng Tea Bags with Ophiopogon Solomon Seal and Tangerine Peel 5g x 30 Pyramid Bags for Steeping and Soup
$5.42
8975385 in stock
Description
Dendrobium American Ginseng Tea Bags, a convenient herbal blend featuring Shi Hu (石斛), Xi Yang Shen (西洋参) from Panax quinquefolius, Mai Dong (麦冬) from Ophiopogon japonicus, Chen Pi (陈皮) from Citrus reticulata, and Yu Zhu (玉竹) from Polygonatum odoratum. In TCM theory, these herbs are traditionally associated with nourishing yin and supporting fluid balance. Each 5g pyramid bag steeps into a mild, aromatic infusion and the herbs can also be added to soups. Store in a cool, dry place.

Key Selling Points
- Five-herb TCM blend with dendrobium American ginseng ophiopogon tangerine peel and solomon seal
- Identifiable botanicals include Panax quinquefolius Ophiopogon japonicus Citrus reticulata and Polygonatum odoratum
- Convenient 5g pyramid tea bags with 30 bags per pack for easy daily steeping
- Cold-brew friendly herbal tea that can also be simmered into soups
- Sugar-free blend sourced from China with an 18-month shelf life

Quality & Sensory
The blend typically shows pale golden to amber tones when steeped with a light herbal aroma. American ginseng lends a mild earthy bitterness while ophiopogon and solomon seal add gentle sweetness and tangerine peel contributes a soft citrus lift. The brewed taste is typically smooth and refreshing.

Technical Specifications
| Product Type | Herbal tea bag blend |
|---|---|
| Ingredients | Dendrobium American ginseng ophiopogon tangerine peel solomon seal |
| Botanical Name | Panax quinquefolius Ophiopogon japonicus Citrus reticulata Polygonatum odoratum |
| Form | 5g pyramid tea bags |
| Net Weight | 150g total 30 bags |
| Processing | Cold-brew suitable cut herbs |
Usage Scenarios
- Steep one tea bag in hot or cold water for a daily herbal infusion
- Add bags to simmering soups with poultry or pork for traditional flavor
- Enjoy as a seasonal wellness tea during dry weather
- Serve chilled as a refreshing sugar-free herbal drink
Traditional Uses
In traditional Chinese practice dendrobium and American ginseng are often paired to nourish yin while ophiopogon and solomon seal are traditionally associated with moistening dryness. Tangerine peel is commonly added to harmonize the blend and aid digestion. Such combinations are traditionally steeped as daily teas or simmered in nourishing soups especially during dry seasons.
FAQ Q&A
Q: What is this product?
A: It is a five-herb Chinese tea bag blend containing dendrobium American ginseng ophiopogon tangerine peel and solomon seal in 5g pyramid bags.
Q: What is its traditional value?
A: In TCM theory these herbs are traditionally associated with nourishing yin supporting fluid balance and harmonizing digestion.
Q: How is it commonly prepared?
A: Steep one bag in hot or cold water for several minutes or add bags to soups during the final simmering stage.
Additional information
| Weight | 0.25 kg |
|---|---|
| Dimensions | 20 × 15 × 6 cm |
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