Apple Astragalus Beauty Tea 25g Bag with Red Dates and Goji Berries Herbal Fruit Tea Blend

Apple Astragalus Beauty Tea, known in Chinese as Ping Guo Huang Qi Suyan Shui (苹果黄芪素颜水), is a packaged herbal fruit tea blend combining apple pieces with Astragalus membranaceus root, red date (Ziziphus jujuba) fruit, and goji berry (Lycium barbarum) fruit. In TCM theory, astragalus is sweet and slightly warm and is traditionally associated with supporting qi, while jujube and goji are commonly paired in daily wellness teas. This 25g bag is intended for hot steeping as a gentle fruit-herbal infusion.

Key Selling Points

• Four-ingredient fruit and herbal blend of apple, astragalus root, red date, and goji berry
• Astragalus membranaceus root is a classic TCM qi-supporting herb traditionally used in daily teas
• Convenient 25g pre-portioned bag, simple to steep at home or in the office
• Produced by a certified food facility in Shandong with standardized clean production
• Suitable for year-round hot brewing as a caffeine-free fruit-herbal infusion

Quality & Sensory

The blend typically shows pale golden apple pieces, wrinkled red dates, and bright orange goji berries alongside sliced astragalus root. When steeped, it typically yields a light amber infusion with a mild fruity sweetness, a soft date-like body, and a gentle earthy undertone from the astragalus.

Technical Specifications

Usage Scenarios

• Steep one bag in hot water for 5-10 minutes as a daily fruit-herbal tea
• Re-steep the same bag through the day for a lighter infusion
• Serve warm during autumn and winter as a seasonal wellness drink
• Offer as a gentle caffeine-free option for guests at home

Traditional Uses

In traditional Chinese practice, astragalus root is a widely used qi tonic often simmered in decoctions or added to soups and teas, while jujube and goji are classic companions in daily wellness infusions. Apple is a modern culinary addition that lends natural sweetness. This blend follows the common folk custom of steeping such ingredients together in hot water as a light daily drink, especially in cooler seasons.

FAQ Q&A