Yunnan Zhaotong Black Gastrodia Dried Slices 500g Premium Tian Ma Herbal Root
$31.55 – $85.71Price range: $31.55 through $85.71
Description
Dried Gastrodia Root Slices, known in TCM as Tian Ma (天麻), from Gastrodia elata, sourced from Zhaotong, Yunnan. This 500g pack contains premium black gastrodia (乌天麻) dried slices, a traditional Chinese herbal ingredient. In TCM theory, Tian Ma is neutral in nature, sweet in flavor, and enters the Liver channel. Traditionally used in decoctions, soups, and congee. Store in a cool, dry, ventilated place. This product is not a substitute for medicine.




Key Selling Points
- Authentic Yunnan Zhaotong regional specialty Tian Ma
- Premium black gastrodia (乌天麻) variety
- Dried slices ready for decoction or soup
- 500g bulk pack with approximately 10 pieces per kilogram
- Traditional Chinese herbal ingredient for wellness routines




Quality & Sensory
Dried Tian Ma slices typically appear light yellow to pale brown with a firm, slightly translucent texture. They have a mild, earthy aroma and a subtle, slightly sweet taste when decocted or cooked in soups.




Technical Specifications
| Product Type | Dried Herbal Root Slices |
|---|---|
| Chinese Name | 天麻 |
| Pinyin | Tian Ma |
| Botanical Name | Gastrodia elata |
| Plant Part | Root |
| Net Weight | 500g |




Usage Scenarios
- Add to herbal decoctions
- Simmer in soups with other ingredients
- Cook in congee
- Use in traditional Chinese herbal preparations




Traditional Uses
In TCM theory, Tian Ma is traditionally used to calm the Liver and extinguish wind. It is commonly prepared in decoctions, often paired with other herbs, or simmered in soups and congee. Folk practice includes using it in seasonal wellness dishes.




FAQ Q&A
Q: What is this product?
A: It is dried Gastrodia elata root slices, known as Tian Ma in TCM, sourced from Zhaotong, Yunnan.
Q: What is its traditional value?
A: In TCM theory, Tian Ma is neutral, sweet, and enters the Liver channel, traditionally used to calm the Liver and extinguish wind.
Q: How is it commonly prepared?
A: It is typically used in decoctions, soups, or congee. It can be simmered with other ingredients according to traditional recipes.




Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 40头 kg 云南昭通麻 500g, 30头 kg 云南昭通麻 500g, 20头 kg 云南昭通麻 500g, 10头 kg 云南昭通麻 500g, 25头 kg 昭通乌天麻 500g, 20头 kg 昭通乌天麻 500g, 15头 kg 昭通乌天麻 500g, 10头 kg 昭通乌天麻 500g |
Related products
-

Yi Zhi Ren Dried Alpinia Oxyphylla Fruit 500g Traditional Herbal Tea and Decoction Ingredient
$11.74 – $13.36Price range: $11.74 through $13.36 -

Taizishen Dried Pseudostellaria Root TCM Herbal Tea and Soup Ingredient 500g Bulk Pack
$10.28 – $15.63Price range: $10.28 through $15.63 -

Astragalus Root Slices Huang Qi 500g Dried Herb for Soups and Teas
$7.36 – $22.11Price range: $7.36 through $22.11 -

Black Pepper Whole Peppercorns Hu Jiao 500g Bulk Culinary Spice for Cooking and Seasoning
$8.33 – $9.14Price range: $8.33 through $9.14




Reviews
There are no reviews yet.