Yuheng Qing Suan Gao — TCM Herbal Paste with Tian Ma, Dang Gui & Hong Hua (260g)

Yuheng Qing Suan Gao (玉衡轻酸膏) is a traditional Chinese herbal paste (膏滋, gāo zī) crafted from a food-herb (药食同源) formula centered on Tian Ma (Gastrodia elata), Dang Gui (Angelica sinensis), Dang Shen (Codonopsis pilosula), Huang Qi (Astragalus membranaceus), Fu Ling (Poria cocos), and Xi Hong Hua (Crocus sativus). Slow-cooked through traditional paozhi and aozhi methods into a smooth, spoonable paste, it is a ready-to-eat daily nourishment rooted in centuries of TCM food-therapy culture. Its formula is sweet and gently warming in nature, traditionally used to support calm, smooth circulation, and everyday vitality.

Key Selling Points

• Food-herb (药食同源) formula built around Tian Ma, Dang Gui, and Huang Qi
• Traditional paozhi and slow aozhi paste-making craft
• Ready-to-eat 260g glass jar, no brewing required
• Blended with Fu Ling, Yi Yi Ren, Qiang Shi, and Sang Ye for balanced nourishment
• Made in Hubei with a 24-month shelf life

Quality & Sensory

Each jar holds a deep amber-brown paste with a glossy, honey-like sheen and a thick, spoonable body that slowly ribbons off the spoon. The aroma is warm and herbal, led by Dang Gui and Xi Hong Hua with soft notes of Tian Ma and Huang Qi beneath. On the tongue it is gently sweet from maltitol syrup, with a rounded, faintly bitter herbal finish and a smooth, coating texture that lingers pleasantly.

Technical Specifications

Usage Scenarios

• Daily spoonful as part of a morning or evening wellness routine
• Seasonal nourishment during colder months
• Taken with warm water or spread on toast for convenience
• Shared with family as a traditional herbal paste gift
• Post-meal herbal nourishment after rich or heavy meals

Traditional Uses

In folk herbal practice, multi-herb pastes like this are slow-simmered into a thick 膏滋 and taken by the spoonful as a daily tonic. Tian Ma is traditionally decocted to calm internal wind and ease the head, Dang Gui and Huang Qi are paired in classic formulas to nourish and support qi and blood, while Fu Ling, Yi Yi Ren, and Qiang Shi are added to gently drain and balance. Xi Hong Hua lends its warm color and moving quality, and Sang Ye, Xing Ren, and Huo Xiang round out the formula with light, dispersing notes. The result is a paste traditionally taken through the seasons to support calm, smooth circulation, and everyday vitality.

FAQ Q&A