Winter Melon Lotus Leaf Tea He Ye Cha 150g 30 Teabags Cold Brewed Herbal Blend with Cassia Seed and Mulberry Leaf
$4.88
88495 in stock
Description
Winter Melon Lotus Leaf Tea, known in TCM as Dong Gua He Ye Cha, is a sugar-free bagged herbal tea blending lotus leaf (Folium Nelumbinis), winter melon, cassia seed (决明子, Jue Ming Zi, Cassia obtusifolia), mulberry leaf, hawthorn, hemp seed, gardenia, dandelion, radish seed, roasted barley, and double-petal red rose. In TCM theory, lotus leaf is traditionally associated with clearing summer heat, while this blend is traditionally enjoyed as a light daily infusion. Steep one bag in hot water and sip warm.

Key Selling Points
- Sugar-free bagged herbal tea with 11 traditional botanicals including lotus leaf, winter melon, and cassia seed
- Cold-brewed processing with 5g teabags, 30 bags per 150g pouch
- Features Jue Ming Zi (决明子, Cassia obtusifolia) and Sang Ye (桑叶, Morus alba) alongside hawthorn and hemp seed
- Convenient teabag format for quick steeping at home, office, or after meals
- Produced in Anhui, China with an 18-month shelf life and SC food production license

Quality & Sensory
The teabags typically show mixed golden-brown and green botanical fragments with a fresh grassy-herbal aroma and a light floral note from rose. Brewed tea is typically clear amber-yellow with a mild, slightly sweet-earthy taste and a clean, refreshing finish.

Technical Specifications
| Product Type | Bagged herbal tea (sugar-free) |
|---|---|
| Chinese Name | 冬瓜荷叶茶 |
| Pinyin | Dong Gua He Ye Cha |
| Ingredients | Cassia seed, roasted barley, hawthorn, hemp seed, lotus leaf, winter melon, radish seed, mulberry leaf, gardenia, dandelion, double-petal red rose |
| Form | 5g teabags, 30 bags per pouch |
| Net Weight | 150g |

Usage Scenarios
- Steep one teabag in hot water for a light daily herbal infusion
- Enjoy warm after rich or heavy meals
- Cold-brew a teabag in chilled water for a refreshing summer drink
- Serve as a caffeine-free alternative during afternoon tea breaks

Traditional Uses
In traditional Chinese herbal practice, lotus leaf and winter melon have long been simmered or steeped as light summer infusions, while cassia seed and mulberry leaf are classic tea herbs. Hawthorn and radish seed are traditionally paired to accompany meals, and rose petals add a fragrant floral touch. This blend follows the folk custom of drinking such mild botanical teas regularly as part of a balanced daily routine.
FAQ Q&A
Q: What is this product?
A: It is a sugar-free bagged herbal tea combining lotus leaf, winter melon, cassia seed, mulberry leaf, hawthorn, and other traditional botanicals in 5g teabags.
Q: What are its traditional characteristics?
A: In TCM theory, lotus leaf is traditionally associated with clearing summer heat, and cassia seed and mulberry leaf are classic tea herbs traditionally enjoyed as light daily infusions.
Q: How is it prepared?
A: Place one teabag in a cup, add hot water, steep for a few minutes, and sip warm; it can also be cold-brewed in chilled water.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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