Japanese Genmaicha Brown Rice Green Tea 5g x 50 Individually Wrapped Bags

Japanese Genmaicha (玄米茶, Xuan Mi Cha), a roasted brown rice and green tea blend, combines Oryza sativa and Camellia sinensis in a warm, nutty infusion. In TCM theory, this pairing is considered gently warming and mildly sweet, traditionally associated with supporting digestion and daily comfort. Each 5g bag is individually wrapped for freshness, offering a convenient, caffeine-light cup suitable for everyday drinking.

Key Selling Points

• Traditional Japanese blend of roasted brown rice and green tea
• Individually wrapped 5g bags for freshness and portion control
• Warm nutty aroma with a smooth, lightly sweet green tea finish
• Naturally sugar-free and suitable for daily hot brewing
• Convenient for home, office, or food service use

Quality & Sensory

The blend typically shows pale green tea leaves mixed with golden-brown roasted rice. Aroma is warm, toasted, and nutty. Brewed liquor is light amber-green with a smooth, mildly sweet, roasted grain taste and low bitterness.

Technical Specifications

Usage Scenarios

• Hot tea brewing
• Everyday office or home drink
• Food service accompaniment
• Afternoon tea break
• Light caffeine tea option

Traditional Uses

In traditional East Asian practice, genmaicha is enjoyed as a warming daily tea, often after meals to support comfortable digestion. The roasted rice is believed to balance the green tea's cooling nature, making it suitable for regular consumption across seasons.

FAQ Q&A