Gan Shu Herbal Tea Bags 150g Cold Brew Wellness Tea with Barley Hawthorn Chrysanthemum
$4.79
99497 in stock
Description
Gan Shu Wellness Tea (甘舒茶) is a caffeine-free herbal tea bag blend inspired by traditional Chinese tea practice. It combines nine familiar botanicals including barley, hawthorn, tangerine peel, cassia seed, kudzu root, tartary buckwheat, mulberry leaf, gardenia fruit, and chrysanthemum flower. In TCM tradition, such ingredients are often enjoyed as gentle daily infusions, especially after rich meals. Steep one bag in hot or cold water and sip as part of a balanced lifestyle.


Key Selling Points
- Nine-herb blend including barley, hawthorn, tangerine peel, cassia seed, kudzu root, tartary buckwheat, mulberry leaf, gardenia, and chrysanthemum
- Convenient individual tea bags designed for cold brew or hot steeping
- Sugar-free formula with no added sweeteners
- 150g net weight pack suitable for daily home or office use
- Produced in Anhui by a dedicated herbal tea manufacturer with an 18-month shelf life


Quality & Sensory
The tea bags typically show a mix of golden grains, reddish-brown hawthorn pieces, and pale floral petals. The dry blend carries a mild grainy and fruity aroma. When brewed, the liquor is typically light amber with a smooth, gently sweet and slightly tangy taste and a clean herbal finish.


Technical Specifications
| Product Type | Herbal tea bags |
|---|---|
| Chinese Name | 甘舒茶 |
| Pinyin | Gan Shu Cha |
| Ingredients | Barley, hawthorn, tangerine peel, cassia seed, kudzu root, tartary buckwheat, mulberry leaf, gardenia, chrysanthemum |
| Net Weight | 150g |
| Processing | Cold-brew suitable tea bag format |


Usage Scenarios
- Steep one tea bag in hot water for a warming daily herbal infusion
- Cold brew a bag in chilled water for a refreshing summer drink
- Enjoy after meals as a light caffeine-free alternative to strong tea
- Serve at home or the office as an easy everyday wellness beverage


Traditional Uses
In traditional Chinese practice, blends of hawthorn, tangerine peel, and cassia seed are commonly steeped as after-meal teas, while chrysanthemum and mulberry leaf are classic warm-weather pairings. Barley and tartary buckwheat are traditional grain teas often shared with family. This blend follows that folk custom, offering a convenient bagged format for daily steeping without the need to measure loose herbs.


FAQ Q&A
Q: What is Gan Shu herbal tea?
A: It is a sugar-free bagged herbal tea blend made from nine traditional botanicals such as barley, hawthorn, cassia seed, and chrysanthemum. Each 150g pack contains individual tea bags for easy brewing.
Q: What are its traditional characteristics?
A: In TCM tradition, these ingredients are regarded as gentle daily tea herbs, often enjoyed after meals or in warm seasons. This product is a food-grade herbal tea, not a medicine.
Q: How do I prepare it?
A: Place one tea bag in a cup and steep in hot water, or cold brew it in chilled water. Adjust steeping time to taste and drink as part of a balanced diet.

Additional information
| Weight | 0.25 kg |
|---|---|
| Dimensions | 20 × 15 × 6 cm |
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