Five Black Herbal Tea Wu Hei Cha 5g x 10 Teabags Black Goji Black Sesame Black Bean Black Rice Mulberry Blend

Five Black Herbal Tea, known in Chinese as Wu Hei Cha (五黑茶), is a pre-portioned herbal tea blend combining black goji berry (Lycium ruthenicum), black rice (Oryza sativa), black soybean (Glycine max), black sesame (Sesamum indicum), and black mulberry (Morus alba). In TCM theory, black-colored foods are traditionally associated with nourishing the kidney system. This sugar-free blend is conveniently packed for daily steeping and gentle everyday wellness.

Key Selling Points

• Five-ingredient black botanical blend inspired by the traditional TCM five-black nourishing concept
• Contains black goji berry black rice black soybean black sesame and black mulberry
• Individually packed 5g teabags with 10 bags per pouch for convenient daily brewing
• Sugar-free formulation suitable for everyday herbal tea drinking
• Produced in Anhui with a shelf life of over 12 months when stored cool and dry

Quality & Sensory

The blend typically shows deep purple-black to dark tones from the berries, grains, and seeds. It has a mild roasted and fruity aroma, and brewed tea typically yields a dark reddish-purple infusion with a smooth, lightly nutty and subtly sweet taste.

Technical Specifications

Usage Scenarios

• Steep one teabag in hot water for a daily dark-hued herbal infusion
• Enjoy as a warming afternoon or evening caffeine-free style tea
• Serve to family and guests as a traditional five-black wellness tea
• Pair with breakfast or light snacks as part of a daily routine

Traditional Uses

In traditional Chinese practice, black-colored foods such as black sesame, black beans, black rice, and mulberry are traditionally associated with supporting kidney health and nourishing blood and essence. Five-black combinations are commonly enjoyed as daily steeped teas, especially in autumn and winter, and are sometimes paired with goji or red date in folk wellness routines.

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