Eye Bright Tea Ming Mu Cha 2g x 60 Teabags Traditional Herbal Tea for Daily Eye Comfort
$7.11
Out of stock
Description
Eye Bright Tea, known in Chinese as Ming Mu Cha (明目茶), is a traditional herbal tea blend prepared in convenient 2 g teabags. In TCM theory, Ming Mu means brightening the eyes, and such blends are traditionally associated with supporting eye comfort and clarity. Brewed as a warm daily infusion, it offers a gentle way to enjoy classic Chinese herbal tea traditions at home.

Key Selling Points
- Traditional Ming Mu Cha (明目茶) herbal tea blend in ready-to-brew teabags
- 60 individually sealed 2 g teabags for convenient daily brewing
- Rooted in TCM tradition where Ming Mu formulas are associated with eye comfort
- Mild herbal infusion suitable for year-round home use
- Simple preparation with hot water and no added brewing equipment needed

Quality & Sensory
The teabags typically contain dried cut herbs with a natural earthy aroma. Brewed, the infusion typically shows a light amber to golden color with a mild, gently bitter and grassy herbal taste that softens with longer steeping.

Technical Specifications
| Product Type | Traditional herbal tea teabags |
|---|---|
| Chinese Name | 明目茶 |
| Pinyin | Ming Mu Cha |
| Form | 2 g teabags, 60 packets per pack |
| Net Weight | 120 g total |
| Origin | Anhui, China |

Usage Scenarios
- Steep one teabag in hot water for a warm daily herbal tea
- Enjoy as a mid-morning or afternoon infusion at home or in the office
- Serve lightly cooled as a seasonal herbal drink
- Pair with reading or screen-heavy days as part of a relaxing tea ritual

Traditional Uses
In TCM practice, Ming Mu blends have long been prepared as daily infusions for those seeking traditional support for eye comfort and clarity. Such teas are commonly brewed alone or alongside chrysanthemum and goji berry, and are traditionally enjoyed during seasons of long reading, study, or extended screen use as part of a balanced herbal routine.

FAQ Q&A
Q: What is this product?
A: It is a traditional Chinese herbal tea called Ming Mu Cha (明目茶), packed as 60 individual 2 g teabags for easy brewing.
Q: What is its traditional value?
A: In TCM theory, Ming Mu means brightening the eyes, and this style of tea is traditionally associated with eye comfort and clarity as part of daily herbal practice.
Q: How is it prepared?
A: Place one teabag in a cup, add hot water, and steep for several minutes before drinking. It can be re-steeped according to taste.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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