Dried Jiulong Teng Vine Slices Bauhinia championii Loose Chinese Herb for Decoction and Herbal Soup

$7.17

99886 in stock

Description

Jiulong Teng (九龙藤), also called Guo Gang Long (过岗龙) or Long Xu Teng (龙须藤), is the dried stem and vine of Bauhinia championii, a traditional Chinese medicinal climbing plant. In TCM theory it is traditionally associated with dispelling wind-dampness and supporting comfortable joints and sinews. Sold as loose dried vine pieces for decoction, soup, or external herbal wash, it is a raw botanical for traditional herbal preparation.

Dried Jiulong Teng Vine Slices Bauhinia championii Loose Chinese Herb for Decoction and Herbal Soup overview

Key Selling Points

  • Loose dried Jiulong Teng (九龙藤) vine pieces sold by weight for flexible portioning
  • Botanical source is Bauhinia championii, known as Guo Gang Long (过岗龙) or Long Xu Teng (龙须藤)
  • Traditionally used in TCM to dispel wind-dampness and support joint and sinew comfort
  • Suitable for decoction, herbal soup, and traditional external washes
  • Bulk-friendly raw herb with favorable pricing for larger quantities
Dried Jiulong Teng Vine Slices Bauhinia championii Loose Chinese Herb for Decoction and Herbal Soup key features

Quality & Sensory

Typically supplied as irregular dried vine segments with a woody, fibrous texture and grayish-brown outer bark. The cut surfaces usually show a pale yellowish wood with visible grain. When decocted, it typically yields a mild, slightly astringent herbal taste with a faint woody aroma.

Dried Jiulong Teng Vine Slices Bauhinia championii Loose Chinese Herb for Decoction and Herbal Soup quality and texture

Technical Specifications

Product Type Loose dried Chinese medicinal vine
Chinese Name 九龙藤 过岗龙 龙须藤
Pinyin Jiu Long Teng / Guo Gang Long / Long Xu Teng
Botanical Name Bauhinia championii
Plant Part Stem and vine
Net Weight Sold by jin (500 g) unit
Dried Jiulong Teng Vine Slices Bauhinia championii Loose Chinese Herb for Decoction and Herbal Soup specifications

Usage Scenarios

  • Simmered into traditional herbal decoctions
  • Added to slow-cooked herbal soups
  • Used in folk external washes or compresses
  • Combined with other wind-dampness herbs in TCM formulas
Dried Jiulong Teng Vine Slices Bauhinia championii Loose Chinese Herb for Decoction and Herbal Soup in use

Traditional Uses

In traditional Chinese medicine practice, Jiulong Teng has long been used for patterns of wind-dampness, traditionally associated with stiff or uncomfortable joints and sinews. Folk herbalists commonly simmer the vine with other herbs such as Du Zhong or Sang Ji Sheng in decoctions and medicinal soups, and it is also traditionally prepared as an external wash for the limbs.

FAQ Q&A

Q: What is this product?

A: It is loose dried Jiulong Teng (九龙藤), the stem and vine of Bauhinia championii, also known as Guo Gang Long or Long Xu Teng, sold as a raw Chinese medicinal botanical by weight.

Q: What is it traditionally used for?

A: In TCM it is traditionally associated with dispelling wind-dampness and supporting comfortable joints and sinews. These are traditional uses, not medical claims.

Q: How is it commonly prepared?

A: It is typically simmered in water for decoctions or added to slow-cooked herbal soups, and in folk practice it may also be used as an external wash. Follow guidance from a qualified herbal practitioner.

Additional information

Weight 0.9 kg
Dimensions 25 × 18 × 10 cm

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