Black Goji Berries Hei Gou Qi Qinghai Sun Dried 500g Loose Bulk
$9.26 – $11.76Price range: $9.26 through $11.76
Description
Black Goji Berries, known in TCM as Hei Gou Qi (黑枸杞), are the dried ripe fruits of Lycium ruthenicum. This 500g loose pack contains small-grade berries from Qinghai, naturally sun dried without sulfur fumigation. Traditionally valued in Chinese herbal practice for daily wellness use, the berries are commonly steeped in water or added to foods. Store in a cool dry place.




Key Selling Points
- Dried black goji berries from Qinghai with natural sun drying and no sulfur fumigation
- Known in TCM as Hei Gou Qi 黑枸杞 from Lycium ruthenicum fruit
- Small-grade loose berries supplied in a 500g bulk bag
- Traditionally associated with daily herbal wellness and seasonal nourishment
- Suitable for steeping, congee, soups, and culinary use




Quality & Sensory
Typically deep purple-black berries with a slightly glossy, wrinkled surface and a light fruity aroma. When steeped in cool or warm water, they typically release a vivid violet-blue color and a mild, subtly sweet taste.




Technical Specifications
| Product Type | Dried black goji berries |
|---|---|
| Chinese Name | 黑枸杞 |
| Pinyin | Hei Gou Qi |
| Botanical Name | Lycium ruthenicum |
| Plant Part | Ripe fruit |
| Net Weight | 500g |




Usage Scenarios
- Steep a small handful in warm or cool water as a daily herbal drink
- Add to congee or porridge during cooking
- Include in herbal soups and slow-cooked broths
- Sprinkle over yogurt, oatmeal, or desserts for culinary use




Traditional Uses
In TCM practice, black goji berries are traditionally associated with nourishing the liver and kidney and supporting vitality. They are commonly steeped alone or combined with red goji berries, chrysanthemum, or jujube in daily teas, and added to congee and soups, especially during autumn and winter nourishing routines.


FAQ Q&A
Q: What is this product?
A: It is 500g of loose dried black goji berries, known in TCM as Hei Gou Qi 黑枸杞, from Lycium ruthenicum fruit grown in Qinghai.
Q: What are its traditional characteristics?
A: In TCM theory, black goji berries are traditionally associated with nourishing the liver and kidney and are valued for daily wellness use.
Q: How is it commonly prepared?
A: The berries are commonly steeped in warm or cool water, or added to congee, soups, and other foods during cooking.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Large particles 500g, Medium particle 500g, Small particles 500g |
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