Black Goji Berries Hei Gou Qi 500g Dried Whole Berries for Tea and Infusions

Black Goji Berries, known in TCM as Hei Gou Qi (黑枸杞), are the dried whole berries of Lycium ruthenicum, a close relative of the common goji berry. Sourced from Ningxia and naturally sun-dried, these deep purple-black berries are traditionally valued in Chinese herbal practice for daily wellness use. In TCM theory they are considered a nourishing berry suitable for teas, infusions, and culinary preparations. Store in a cool, dry place and enjoy as part of a balanced lifestyle.

Key Selling Points

• Dried whole black goji berries from Ningxia, China
• Botanical source Lycium ruthenicum, a prized TCM berry
• Naturally sun-dried to preserve the deep purple-black color
• Traditionally used in Chinese herbal wellness practice
• 500g bulk pack suited for daily teas and culinary use

Quality & Sensory

These berries typically appear deep purple-black with a slightly wrinkled, glossy surface and a mild, faintly sweet aroma. When steeped in hot or cool water, they typically release a vivid blue or violet hue with a light, subtly fruity taste.

Technical Specifications

Usage Scenarios

• Steep in hot or cold water as a colorful herbal infusion
• Add to teas alongside chrysanthemum or rose buds
• Sprinkle over congee, yogurt, or desserts
• Blend into smoothies or soak in wine for traditional preparations

Traditional Uses

In TCM practice, black goji berries are traditionally associated with nourishing the liver and kidneys and supporting eye health, and they are often prepared as a daily infusion. They are commonly paired with red goji berries, chrysanthemum flowers, or longan in herbal teas. Because the berries contain anthocyanins, they are traditionally steeped in warm rather than boiling water to preserve their color and character.

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