Pang Da Hai Luo Han Guo Herbal Tea Blend 100g Cold Brewed Sugar Free Wellness Tea

A seven-herb wellness tea blend known in TCM as Pang Da Hai Luo Han Guo Pi Pa Cha, combining Sterculia lychnophora seed, Siraitia grosvenorii fruit, Eriobotrya japonica leaf, Lonicera japonica flower, Chrysanthemum morifolium flower, Lycium barbarum fruit, and Cassia obtusifolia seed. Traditionally associated with moistening the throat and supporting clear, comfortable breathing in TCM theory. Cold brewed and sugar free, it is a convenient daily herbal infusion.

Key Selling Points

• Seven-herb TCM blend featuring Pang Da Hai (胖大海), Luo Han Guo (罗汉果), and Pi Pa Ye (枇杷叶)
• Also includes Jin Yin Hua (金银花), Ju Hua (菊花), Gou Qi (枸杞), and Jue Ming Zi (决明子)
• Cold brewed process with no added sugar for a clean herbal taste
• Packaged 100g format suitable for daily steeping and wholesale supply
• Traditionally used in TCM to moisten the throat and support seasonal wellness

Quality & Sensory

Typically the blend shows mixed golden, brown, and green botanical pieces with a mild sweet, earthy aroma. When steeped, the liquor is typically light amber with a naturally mellow, slightly sweet taste from luo han guo and a gentle floral finish.

Technical Specifications

Usage Scenarios

• Steep as a daily herbal tea for office or home drinking
• Cold brew in a bottle or pitcher for refreshing summer infusion
• Serve warm during dry or dusty seasons
• Offer as a sugar free herbal option for tea assortments

Traditional Uses

In TCM practice, pang da hai and luo han guo are traditionally used to moisten the throat and lungs, while jin yin hua and ju hua are traditionally associated with clearing heat. Gou qi and jue ming zi are commonly paired in daily wellness teas. This blend is typically steeped in hot water for several minutes and enjoyed throughout the day, especially in autumn and dry seasons.

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