Yunnan Handmade Brown Sugar Ginger Tea Blocks Red Date Flavor 350g Jar
$6.11
Description
Yunnan Handmade Brown Sugar Ginger Tea Blocks, known in TCM as Jiang Cha (姜茶), are a traditional Chinese herbal beverage made from sugarcane brown sugar, ginger, and red date flavoring. This jar contains 350g of individually wrapped blocks. In TCM theory, ginger is warm and pungent, entering the Lung, Spleen, and Stomach channels, and is traditionally used to support digestion and warm the body. Simply dissolve one block in hot water for a comforting daily drink.



Key Selling Points
- Handmade brown sugar blocks from Yunnan sugarcane
- Red date flavor with warming ginger in each block
- Individually wrapped for convenient single servings
- 350g jar ideal for home or office use
- Traditional Chinese herbal beverage for daily warmth



Quality & Sensory
The blocks are typically deep amber to dark brown with a firm, slightly sticky texture. They carry a sweet caramel aroma with notes of ginger and red date. When dissolved in hot water, the tea is smooth, sweet, and gently spicy with a fruity undertone.



Technical Specifications
| Product Type | Brown Sugar Ginger Tea Blocks |
|---|---|
| Chinese Name | 姜茶 |
| Pinyin | Jiang Cha |
| Ingredients | Brown sugar, ginger, red date flavor |
| Form | Individually wrapped blocks |
| Net Weight | 350g per jar |



Usage Scenarios
- Dissolve one block in hot water as a warming tea
- Add to hot milk for a spiced drink
- Enjoy during cold weather or after meals
- Use as a base for homemade ginger tea blends



Traditional Uses
In TCM theory, ginger tea is traditionally used to warm the middle burner, support digestion, and dispel cold. Brown sugar is believed to nourish the blood and invigorate circulation. This combination is a folk remedy for occasional chills or sluggish digestion, often taken after meals or during cold seasons.



FAQ Q&A
Q: What is this product?
A: It is a jar of handmade brown sugar ginger tea blocks with red date flavor, made from Yunnan sugarcane.
Q: What is its traditional value?
A: In TCM theory, ginger is warming and supports digestion, while brown sugar is traditionally used to nourish blood and invigorate circulation.
Q: How do I prepare it?
A: Dissolve one block in a cup of hot water and stir until fully melted. Adjust the amount to taste.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 原味 独立包装 350g 罐, 桂花味 独立包装 350g 罐, 玫瑰味 独立包装 350g 罐, 老姜味 独立包装 350g 罐, 红枣味 独立包装 350g 罐 |
Related products
-

Black Red Goji Mulberry Tea Bags 5g x 50 Sachets Daily Herbal Wellness Tea
$4.15 – $4.80Price range: $4.15 through $4.80 -

Yu Zhu Bai He Sheng Jin Tea 5g x 12 Bags Sugar-Free Herbal Tea Blend with Solomon Seal Lily Bulb Ophiopogon
$3.93 -

Ginseng Flower Tea 500g Ren Shen Hua Dried Buds from Changbai Mountain Northeast China New Harvest
$23.73 -

Triangle Tea Bag Blend Oolong Lemon Roselle Jasmine Poria Coix Herbal Tea 90g 30 Bags
$3.96 – $5.42Price range: $3.96 through $5.42



Reviews
There are no reviews yet.