Yidao Guo Fruit Tea 100g Jar Hand Selected Edible Botanical Fruit for Daily Herbal Infusions

Yidao Guo Fruit Tea, known in Chinese as Yi Dao Guo (胰岛果), is a jarred edible botanical fruit product from Anhui, China. Hand selected and offered as a primary agricultural product, it is traditionally valued in Chinese folk herbal practice for daily fruit infusions. In TCM tradition, dried botanical fruits are often enjoyed as gentle warming teas. Steep in hot water and enjoy as part of a balanced wellness routine.

Key Selling Points

• Jarred 100g pack of hand selected Yidao Guo fruit, an edible primary agricultural product
• Sourced from Anhui, China with a 12 month shelf life under normal room temperature storage
• Traditionally used in Chinese folk practice as a simple fruit infusion for daily wellness
• Whole dried fruit form suitable for steeping alone or blending with other herbal teas
• Produced by Anhui Changfu Guoyao Co., Ltd. with production date marked on the packaging

Quality & Sensory

The dried fruit typically shows a firm texture with a natural golden to brownish tone and a mild fruity aroma. When steeped in hot water, it typically yields a light amber infusion with a subtly sweet, fruity taste.

Technical Specifications

Usage Scenarios

• Steep a small amount in hot water as a standalone fruit tea
• Combine with chrysanthemum or goji berries for a blended herbal infusion
• Serve warm during cooler seasons as a comforting daily drink
• Offer alongside meals as a light caffeine free beverage

Traditional Uses

In Chinese folk herbal tradition, dried botanical fruits like Yi Dao Guo are commonly steeped in hot water to make simple daily infusions. They are often enjoyed alone or paired with other dried fruits and flowers such as goji berries, chrysanthemum, or rose buds. Such fruit teas are traditionally associated with seasonal wellness routines and are frequently served warm during autumn and winter months.

FAQ Q&A