Ye Jiao Teng Powder Polygonum multiflorum Vine Powder Fine Ground Culinary Herbal Ingredient 1000g

Ye Jiao Teng Powder (夜交藤粉), also called Shou Wu Teng, is a fine ground powder of the dried vine stem of Polygonum multiflorum, known in English as fleeceflower vine or multiflora knotweed vine. In TCM theory this vine is traditionally associated with nourishing the heart and calming the spirit. This natural culinary-grade powder suits herbal cooking and traditional formulas. This product is not a substitute for medicine.

Key Selling Points

• Fine ground powder of authentic Ye Jiao Teng vine stem
• Botanical source Polygonum multiflorum vine
• Traditionally associated with calming the spirit in TCM
• Natural original form with no added ingredients
• Suitable for culinary blending and traditional herbal preparations

Quality & Sensory

The powder is typically light brown to tan with a fine, dry, free-flowing texture and a mild earthy herbal aroma. When blended into decoctions or foods, it typically imparts a gentle, slightly bitter woody taste characteristic of vine stems.

Technical Specifications

Usage Scenarios

• Blend into herbal decoctions prepared at home
• Add to congee or soups during cooking
• Incorporate into traditional herbal powder formulas
• Use in seasonal culinary recipes with other botanicals

Traditional Uses

In traditional Chinese practice, Ye Jiao Teng is the vine stem of the fleeceflower plant and is traditionally used in decoctions, often paired with herbs such as Suan Zao Ren in calming formulas. It has also been used in folk practice for evening herbal teas and cooked into congee. Preparation traditionally involves simmering the vine or stirring the powder into warm preparations.

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