Wuzhi Maotao Fuling Herbal Tea Blend 200g Dampness Wellness Tea with Hairy Fig Root Poria and Coix

Wuzhi Maotao Fuling Tea (五指毛桃茯湿茶) is a prepackaged herbal tea blend featuring Hairy Fig Root (Ficus hirta), Poria (Poria cocos), Chinese Yam (Dioscorea opposita), Adzuki Bean (Vigna angularis), Coix Seed (Coix lacryma-jobi), and Gorgon Fruit (Euryale ferox). In TCM theory, these herbs are traditionally associated with supporting the spleen and dampness balance. Roasted ingredients offer a gentle daily infusion; steep in hot water and enjoy as part of a balanced lifestyle.

Key Selling Points

• Six-herb TCM blend with Hairy Fig Root, Poria, Chinese Yam, Adzuki Bean, Coix Seed, and Gorgon Fruit
• Roasted (shu) processing on Adzuki Bean, Coix Seed, Gorgon Fruit, and Chinese Yam for a mellow infusion
• Sugar-free floral herbal tea suitable for daily wellness routines
• Prepackaged 200g sealed flip-top box from a licensed Anhui facility
• Traditionally used in TCM to support spleen function and dampness balance

Quality & Sensory

The blend typically shows mixed earthy-brown and cream-colored pieces with a mild roasted, grain-like aroma. Brewed, it typically yields a light amber infusion with a smooth, subtly nutty and faintly sweet taste and no added sugar.

Technical Specifications

Usage Scenarios

• Steep as a daily herbal tea infusion
• Simmer briefly as a light decoction-style drink
• Enjoy during humid seasons as part of a wellness routine
• Serve warm after meals as a caffeine-free beverage

Traditional Uses

In TCM practice, Hairy Fig Root is traditionally valued for its mild sweetness and spleen-supporting character, while Poria, Chinese Yam, Coix Seed, Gorgon Fruit, and Adzuki Bean are classic dampness-balancing ingredients. Such blends are commonly steeped or simmered and enjoyed in humid seasons, often alongside light soups or congee in folk herbal routines.

FAQ Q&A