Wuzhi Maotao Astragalus Poria Powder 140g Herbal Meal Replacement Drink Mix

Five-Finger Fig Astragalus Poria Powder, known in TCM as Wu Zhi Mao Tao Huang Qi Fu Ling Fen (五指毛桃黄芪茯苓粉), is a ready-to-mix herbal powder blend featuring Ficus hirta root, Poria cocos sclerotium, and Astragalus membranaceus root with Chinese yam, lotus seed, adzuki bean, and coix seed. In TCM theory these herbs are traditionally associated with supporting the spleen and dampness balance. Simply stir into warm water or add to porridge as a convenient daily herbal drink.

Key Selling Points

• Seven-herb blend of wuzhi maotao, astragalus, poria, Chinese yam, lotus seed, adzuki bean, and coix seed
• Instant powder format for quick mixing into warm water, milk, or congee
• Traditionally used in TCM to support spleen function and dampness balance
• Contains naturally sweet botanicals with no added medicinal processing claims
• Convenient 140g sealed pouch suitable for daily herbal drink routines

Quality & Sensory

The powder is typically a light beige to pale yellow blend with a fine, smooth texture. It carries a mild earthy aroma with faint sweet and starchy notes from lotus seed and yam. When stirred into warm water, it typically tastes gently sweet and grainy with a soft herbal finish.

Technical Specifications

Usage Scenarios

• Stir into warm water as a quick morning herbal drink
• Mix into milk or plant-based milk for a nourishing beverage
• Sprinkle into congee or porridge for added herbal flavor
• Enjoy as a light between-meal drink during damp or humid seasons

Traditional Uses

In TCM practice, wuzhi maotao is traditionally valued as a gentle spleen tonic, while huang qi and fu ling are classic partners in formulas aimed at supporting qi and dampness balance. Chinese yam, lotus seed, adzuki bean, and coix seed are common kitchen herbs used in congee and soups, especially during humid seasons. This powder offers a modern instant way to enjoy these traditional pairings.

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