Wild Aster Root Zi Wan 紫菀 Dried TCM Herb 500g Traditional Decoction Slices

Wild Aster Root, known in TCM as Zi Wan (紫菀), from Aster tataricus, is a dried root and rhizome herb supplied as pre-packaged slices. Traditionally associated with moistening the lungs and resolving phlegm in classical Chinese herbal practice, it is mildly bitter and slightly warm in nature. Commonly prepared in decoctions and herbal formulas, it should be used according to traditional guidance.

Key Selling Points

• Wild-harvested Aster tataricus root supplied as dried decoction slices
• Known in TCM as Zi Wan 紫菀 a classical lung-supporting herb
• Traditionally used to moisten the lungs and resolve phlegm
• Sun-dried and carefully processed with a 12-month shelf life
• Suitable for decoctions herbal soups and traditional formulas

Quality & Sensory

Typically the slices show a grayish-brown to purplish surface with a pale fibrous interior and a firm woody texture. The aroma is mildly herbal and earthy and decocted liquid typically carries a slightly bitter taste.

Technical Specifications

Usage Scenarios

• Simmered into traditional herbal decoctions
• Added to herbal soup packs with other lung-supporting herbs
• Prepared as part of classical TCM formulas
• Used in seasonal wellness cooking under traditional guidance

Traditional Uses

In TCM theory Zi Wan is traditionally associated with the lung channel and is valued for moistening the lungs and transforming phlegm. It frequently appears in classical cough and phlegm formulas often paired with herbs such as Ku Xing Ren and Bai Bu. Traditionally it is simmered in decoctions or added to herbal soups especially during dry or cold seasons.

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