White Sparrow Dung Bai Ding Ding 500g Dried Traditional Chinese Herb for Grinding

White Sparrow Dung, known in TCM as Bai Ding (白丁香), is the dried droppings of the tree sparrow, traditionally sourced and sun-dried for herbal use. In TCM theory it is considered to have a warm nature and is traditionally associated with supporting digestion and resolving accumulations. This 500g pack of whole dried material can be ground into powder for traditional external or internal preparations under professional guidance.

Key Selling Points

• Authentic Bai Ding (白丁香) dried sparrow droppings, a traditional Chinese medicine material
• Sun-dried whole form suitable for grinding into fine powder
• Traditionally used in TCM for digestive and accumulation-related concerns
• Generous 500g pre-packaged supply with 12-month shelf life
• Frozen storage recommended to maintain freshness and quality

Quality & Sensory

Typically pale greyish-white to light brown in color with a dry, granular texture and a faint characteristic odor. When ground, the powder is fine and light. Sensory traits may vary naturally between batches.

Technical Specifications

Usage Scenarios

• Grind into powder for traditional external applications
• Use in classical TCM decoction preparations under professional guidance
• Incorporate into traditional herbal formulas as directed by a practitioner
• Store frozen for long-term herbal material preservation

Traditional Uses

In traditional Chinese medicine, Bai Ding has historically been used in small amounts within classical formulas, traditionally associated with supporting digestion, resolving food stagnation, and addressing certain external applications such as eye-related folk remedies. It was typically ground into powder or added to decoctions. Traditional texts also record its use in combination with other herbs for topical pastes. As with all traditional animal-derived materials, use should follow professional TCM guidance.

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