Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation

$39.46

9999 in stock

Description

Shangshan Alashan 1980 (尚善 阿拉善1980) is a Chinese qingxiang-style baijiu from Inner Mongolia, made from sorghum through solid-state fermentation. It is bottled at 53% ABV in a 500ml gift-boxed bottle. In Chinese liquor tradition, qingxiang baijiu is valued for its clean, light aroma and refreshing finish, typically served neat in small cups at meals and celebrations.

Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation overview
Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation overview

Key Selling Points

  • Qingxiang-style baijiu with a clean light aroma
  • Made from sorghum via solid-state fermentation
  • 53% ABV in a 500ml bottle
  • Produced in Inner Mongolia by Mandela Biotechnology
  • Presented in a gift box suitable for gifting
Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation key features
Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation key features

Quality & Sensory

Qingxiang baijiu typically appears clear and colorless with a light, clean aroma of grain and subtle floral notes. On the palate it is crisp and refreshing with a smooth, dry finish. The 53% ABV gives a warming mouthfeel best appreciated in small sips.

Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation quality and texture
Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation quality and texture

Technical Specifications

Product Type Qingxiang-style baijiu
Ingredients Sorghum
Alcohol Content 53% ABV
Net Weight 500ml
Processing Solid-state fermentation
Origin Inner Mongolia, China
Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation specifications
Shangshan Alashan 1980 Qingxiang Baijiu 53% 500ml Gift Box Solid State Fermentation specifications

Usage Scenarios

  • Served neat in small cups at family meals
  • Paired with Chinese banquet dishes
  • Offered as a gift in its presentation box
  • Shared at festive and holiday gatherings

Traditional Uses

In Chinese drinking tradition, qingxiang baijiu is served neat at room temperature in small cups alongside meals, banquets, and celebrations. It is commonly paired with hearty northern Chinese dishes and offered to guests as a sign of hospitality. The clean style is favored for its light aroma and refreshing finish.

FAQ Q&A

Q: What is this product?

A: It is a 500ml bottle of Shangshan Alashan 1980, a qingxiang-style baijiu made from sorghum in Inner Mongolia at 53% ABV.

Q: What makes qingxiang baijiu distinctive?

A: Qingxiang baijiu is known for its clean, light aroma and crisp, refreshing finish compared with heavier aroma styles.

Q: How is it commonly served?

A: It is typically served neat at room temperature in small cups alongside meals and celebrations.

Additional information

Weight 1.2 kg
Dimensions 10 × 10 × 30 cm

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