Shan Zhu Yu Dang Gui Herbal Pack Traditional Soup Tea 60g Box

Shan Zhu Yu Dang Gui Herbal Pack combines Cornus officinalis fruit and Angelica sinensis root, known in TCM as Shan Zhu Yu (山茱萸) and Dang Gui (当归). This 60g box contains two 30g raw herb portions, sun-dried and naturally sweet. In TCM theory, Shan Zhu Yu is sour and slightly warm, while Dang Gui is sweet and warm; both are traditionally associated with nourishing and supporting the body. Commonly simmered for soup or steeped as a daily herbal tea.

Key Selling Points

• Contains two identifiable herbs: Shan Zhu Yu and Dang Gui
• Sun-dried raw herb pieces in a 60g box with two 30g portions
• Shan Zhu Yu is traditionally associated with the liver and kidney channels
• Dang Gui is traditionally used in TCM blood-nourishing formulas
• Suitable for soup, decoction, or daily herbal tea preparation

Quality & Sensory

The herb pieces are typically dark reddish-brown to brown with a dry, slightly leathery texture. The aroma is mild and earthy with a faint sweet note. When simmered or steeped, the liquid is typically amber to light brown with a gently sweet and mildly tart taste.

Technical Specifications

Usage Scenarios

• Simmered as a traditional herbal soup
• Steeped as a daily herbal tea
• Added to congee during cooking
• Used in a decoction with other herbs

Traditional Uses

In TCM theory, Shan Zhu Yu and Dang Gui are traditionally used together in formulas associated with nourishing the liver and kidney and supporting blood health. They are commonly simmered in soups or decoctions, sometimes paired with goji berries or astragalus. Folk practice also steeps them as a warming daily tea, especially during cooler seasons.

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