San Qing Tea 三清茶 Herbal Tea Bags 150g 30 Sachets Honeysuckle Monk Fruit Blend
$4.99
45898 in stock
Description
San Qing Tea (三清茶) is a caffeine-free herbal tea bag blend from Anhui, combining honeysuckle (Lonicera japonica), monk fruit (Siraitia grosvenorii), cassia seed (Semen Cassiae), licorice (Glycyrrhiza uralensis), and other traditional botanicals. In TCM theory, these herbs are traditionally associated with clearing internal heat and supporting the body's natural balance. This sugar-free, cold-brewed blend is conveniently packaged in individual sachets for daily herbal tea drinking.


Key Selling Points
- Contains 13 traditional Chinese botanicals including honeysuckle, monk fruit, cassia seed, and licorice
- Cold-brewed processing preserves the natural herbal character of the blend
- Sugar-free formula suitable for daily herbal tea drinking
- Convenient 5g individual tea bags with 30 sachets per 150g pack
- In TCM tradition, honeysuckle and monk fruit are traditionally associated with clearing heat and moistening the throat


Quality & Sensory
The tea bags typically produce a light amber infusion with a mild herbal aroma. The taste is traditionally smooth and slightly sweet from monk fruit, with subtle floral notes from honeysuckle and mint. Cold-brew processing typically yields a gentle, mellow flavor profile.


Technical Specifications
| Product Type | Herbal tea bag blend |
|---|---|
| Chinese Name | 三清茶 |
| Pinyin | San Qing Cha |
| Ingredients | Cassia seed, licorice, monk fruit, poria, sterculia seed, hawthorn, mulberry leaf, gardenia, dandelion, honeysuckle, mint, bamboo leaf, purslane |
| Form | 5g tea bags, 30 sachets per pack |
| Net Weight | 150g |


Usage Scenarios
- Steep one tea bag in hot water for a daily herbal infusion
- Enjoy as a refreshing iced herbal tea in warm weather
- Drink after meals as part of a traditional wellness routine
- Serve to guests as a caffeine-free herbal alternative to regular tea

Traditional Uses
In traditional Chinese herbal practice, honeysuckle and dandelion are traditionally associated with clearing heat, while monk fruit and sterculia seed are traditionally used to moisten the throat. Cassia seed and mulberry leaf have long been paired in daily herbal teas. This style of blended tea has historically been enjoyed during warm seasons or after rich meals as part of a balanced lifestyle.
FAQ Q&A
Q: What is San Qing Tea?
A: San Qing Tea (三清茶) is a sugar-free herbal tea bag blend from Anhui containing 13 traditional Chinese botanicals including honeysuckle, monk fruit, cassia seed, and licorice.
Q: What are the traditional characteristics of this blend?
A: In TCM theory, honeysuckle and dandelion are traditionally associated with clearing internal heat, while monk fruit is traditionally used to moisten the throat. These are traditional uses and not medical claims.
Q: How do I prepare this tea?
A: Steep one 5g tea bag in hot water for several minutes and drink warm, or chill for an iced herbal infusion. No dosage or medical guidance is implied.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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