Reishi Mushroom Spore Powder 500g Gift Box Changbai Mountain Lingzhi Spore Powder
$6.53 – $29.05Price range: $6.53 through $29.05
Description
Reishi Mushroom Spore Powder, known in TCM as Lingzhi Baozifen (灵芝孢子粉), from Ganoderma lucidum, is a fine powder derived from the spores of the red reishi mushroom. In TCM theory, it is considered sweet and neutral, entering the Heart, Lung, Liver, and Kidney channels. Traditionally used to support vitality and calm the spirit. This food product is not a medicine and is not intended to diagnose, treat, cure, or prevent any disease.


Key Selling Points
- Authentic Ganoderma lucidum spore powder from Changbai Mountain region
- Traditional TCM herb known as Lingzhi (灵芝) with sweet neutral nature
- Fine spore powder form for easy mixing into warm liquids
- 500g premium gift box packaging with two 250g bottles
- Traditionally associated with supporting vitality and calm spirit


Quality & Sensory
The powder is typically fine, light to dark brown in color, with a mild earthy aroma and a slightly bitter, nutty taste. It disperses easily in warm water and is commonly taken as a simple drink.


Technical Specifications
| Product Type | Spore Powder |
|---|---|
| Chinese Name | 灵芝孢子粉 |
| Pinyin | Lingzhi Baozifen |
| Botanical Name | Ganoderma lucidum |
| Plant Part | Spores |
| Net Weight | 500g (2 x 250g bottles) |


Usage Scenarios
- Mix with warm water as a daily drink
- Add to soups or congee before serving
- Blend into smoothies or warm beverages
- Take as part of a traditional herbal wellness routine


Traditional Uses
In TCM theory, Lingzhi (灵芝) is traditionally used to nourish the Heart and calm the spirit, support Lung qi, and promote overall vitality. Reishi spore powder is often taken as a warm drink or added to congee and soups. It is traditionally paired with herbs such as astragalus or goji berry in tonic formulas.
FAQ Q&A
Q: What is Reishi Mushroom Spore Powder?
A: It is a fine powder made from the spores of the Ganoderma lucidum mushroom, known in TCM as Lingzhi (灵芝).
Q: What is its traditional value?
A: In TCM theory, it is considered sweet and neutral and is traditionally associated with supporting vitality and calming the spirit.
Q: How is it commonly used?
A: It is typically mixed into warm water, soups, or congee. Follow package directions or consult a qualified practitioner.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 50克 瓶装, 100克 瓶装, 250克 瓶装 高档方瓶, 250克 瓶装 高档圆瓶, 500克 高档礼盒装 |
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