Premium Ningxia Goji Berries Gouqizi 500g Dried Red Wolfberry for Tea and Soup Large Grade

Premium Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These large first-harvest red berries are sun-dried and washed-free, ready to use straight from the pack. In TCM theory, goji is sweet in flavor and neutral in nature, traditionally associated with nourishing the liver and kidney meridians. Enjoy steeped in tea, simmered in soups, or added to congee as part of a balanced daily herbal routine.

Key Selling Points

• Grade-A Ningxia-style goji berries with large plump first-harvest berries
• Botanical source Lycium barbarum, the classic red wolfberry of Chinese herbalism
• Sun-dried and washed-free for convenient direct use
• Traditionally valued in TCM for daily tonifying and wellness routines
• Versatile for herbal tea, soups, congee, and culinary recipes

Quality & Sensory

Berries are typically deep red to orange-red, plump and slightly wrinkled with a chewy texture. They carry a mild sweet aroma, and when steeped or simmered they release a gently sweet, slightly tangy flavor with soft berry flesh.

Technical Specifications

Usage Scenarios

• Steep a small handful in hot water as a daily herbal tea
• Add to chicken, pork, or vegetable soups during the final simmer
• Stir into rice congee or porridge for a traditional breakfast
• Sprinkle over oatmeal, yogurt, or baked goods for culinary use

Traditional Uses

In TCM practice, goji berries are traditionally used in tonifying decoctions and daily teas, often paired with chrysanthemum, red dates, longan, or American ginseng. They are a common ingredient in four-ingredient and eight-ingredient soup packs, congee recipes, and seasonal winter nourishment dishes. Folk tradition also includes soaking them in wine or steeping them with other berries for daily wellness.

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