Premium Ningxia Goji Berries 500g Bag Grade A Large Dried Wolfberry Gou Qi Zi Ready to Eat

Premium Ningxia Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These sun-dried wolfberry fruits are sourced from Zhongning, Ningxia, a protected geographical indication region. In TCM theory, Gou Qi Zi is sweet in flavor and neutral in nature, entering the Liver and Kidney channels. Traditionally associated with nourishing Yin and supporting vitality, the berries are ready to eat and commonly used in teas, soups, and congee.

Key Selling Points

• Premium Grade A large berries from Zhongning Ningxia geographical indication region
• Sun-dried Lycium barbarum fruit with traceable origin code
• Sweet neutral TCM herb entering Liver and Kidney channels
• Ready to eat directly or brewed in tea and soup
• 500g sealed bag with 12-month shelf life

Quality & Sensory

These goji berries typically show a deep red color with a slightly wrinkled surface and soft chewy texture. They have a mild sweet aroma and a naturally sweet, slightly tart taste. When brewed or cooked, they soften and impart a gentle sweetness to teas, soups, and congee.

Technical Specifications

Usage Scenarios

• Brewed as a daily herbal tea
• Added to soups and stews
• Cooked in congee
• Eaten directly as a snack
• Used in herbal decoctions

Traditional Uses

In TCM theory, Gou Qi Zi is traditionally used to nourish Liver and Kidney Yin, support eye health, and promote vitality. It is commonly prepared in teas, soups, congee, and herbal formulas, often paired with chrysanthemum, red dates, or angelica root. Folk practice includes daily consumption as a gentle tonic food.

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