Premium Ningxia Goji Berries 250g Bottle Gou Qi Zi Dried Red Wolfberry
$8.42
999984734 in stock
Description
Premium Ningxia Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These dried red wolfberries are sourced from Ningxia and graded as premium. In TCM theory, goji berries are sweet in flavor and neutral in nature, traditionally associated with the Liver and Kidney channels. Enjoy them as a daily snack, in teas, or added to soups and congee.


Key Selling Points
- Premium grade dried goji berries from Ningxia
- Known in TCM as Gou Qi Zi (枸杞子)
- Botanical source Lycium barbarum
- Sulfur-free processing
- Ready to eat as a snack or in recipes


Quality & Sensory
These dried goji berries are typically bright red to deep red in color with a slightly wrinkled texture. They have a mild, sweet aroma and a sweet, slightly tart taste. When brewed or cooked, they soften and impart a gentle sweetness to teas, soups, and congee.


Technical Specifications
| Product Type | Dried Goji Berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 250g |


Usage Scenarios
- Eaten as a daily snack
- Brewed as a herbal tea
- Added to soups and congee
- Used in baked goods and desserts


Traditional Uses
In TCM theory, goji berries are traditionally used to nourish the Liver and Kidney, and to support eye health. They are commonly prepared in teas, soups, and congee, often paired with chrysanthemum flowers or red dates. They are also used in long-simmered herbal decoctions and seasonal nourishing dishes.

FAQ Q&A
Q: What are these goji berries?
A: These are dried red goji berries from Ningxia, known in TCM as Gou Qi Zi (枸杞子), from the plant Lycium barbarum.
Q: What is their traditional value?
A: In TCM theory, goji berries are sweet and neutral, associated with the Liver and Kidney channels, and traditionally used to support eye health and overall vitality.
Q: How are they commonly used?
A: They can be eaten directly as a snack, brewed in teas, or added to soups, congee, and desserts.
Additional information
| Weight | 0.4 kg |
|---|---|
| Dimensions | 10 × 10 × 15 cm |
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