Premium Luo Han Guo Monk Fruit Tea 50 Large Sweet Fruits Dried Whole Pods for Brewing
Price range: $10.62 through $51.87
Description
Premium Luo Han Guo (罗汉果, Luóhàn Guǒ), the dried fruit of Siraitia grosvenorii, sourced from Yongfu in Guangxi, a region traditionally renowned for monk fruit cultivation. In TCM theory, monk fruit is considered sweet in flavor and cool in nature, traditionally associated with moistening the lungs and supporting throat comfort. These large whole fruits are naturally dried and individually packaged, ideal for brewing a naturally sweet herbal tea.
Key Selling Points
- Authentic Luo Han Guo from Yongfu County, Guangxi, a classic monk fruit growing region
- Large king-grade fruits measuring approximately 62-70 mm, individually wrapped for freshness
- Dried whole fruit of Siraitia grosvenorii, ready to crack and brew
- Traditionally valued in TCM for its sweet flavor and cooling nature
- Naturally sweet taste with no added sugar, suitable for daily herbal tea
Quality & Sensory
Each fruit is typically round, smooth, and light brown to deep tan with a thin, brittle shell. The aroma is mildly herbal and sweet. When cracked and brewed, the fruit typically yields a clear amber infusion with a pronounced natural sweetness and a soft, mellow finish.
Technical Specifications
| Product Type | Dried monk fruit for tea brewing |
|---|---|
| Chinese Name | 罗汉果 |
| Pinyin | Luóhàn Guǒ |
| Botanical Name | Siraitia grosvenorii |
| Plant Part | Whole dried fruit |
| Form | King grade whole fruits, 62-70 mm, individually wrapped, 50 pieces per bag |
Usage Scenarios
- Crack one fruit and steep in hot water as a naturally sweet herbal tea
- Simmer with chrysanthemum or other herbs for a traditional cooling infusion
- Add to soups or herbal decoctions for gentle sweetness
- Brew a warm cup during dry seasons or after long hours of speaking
Traditional Uses
In traditional Chinese practice, Luo Han Guo has long been simmered or steeped to make a sweet daily infusion, often paired with chrysanthemum flowers or pear for a soothing seasonal drink. It is traditionally associated with moistening the lungs and easing throat dryness, and it is a common ingredient in household herbal teas, dessert soups, and cooling summer beverages across southern China.
FAQ Q&A
Q: What is this product?
A: This is a bag of 50 large whole dried monk fruits (Luo Han Guo, 罗汉果) from Yongfu, Guangxi, each fruit individually wrapped.
Q: What is it traditionally valued for?
A: In TCM theory, monk fruit is sweet and cooling, traditionally associated with moistening the lungs and supporting throat comfort.
Q: How do I prepare it?
A: Crack one fruit, place the shell and contents in a cup or pot, and steep or simmer in hot water until the infusion turns amber and sweet.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 12 large fruits 52 56 mm individually packed, 20 large fruits 52 56 mm individually packed, 30 large fruits length 52 56 mm individually packed, 30 special fruits length 57 62 mm individually packed, 30 pieces of fruit king length 62 70 mm individually packed, 50 large fruits length 52 56 mm individually packed, 50 special fruits length 57 62 mm individually packed, 50 pieces of fruit king length 62 70 mm individually packed, 100 large fruits length 52 56 mm individually packed, 100 special fruits length 57 62 mm individually packed, 100 pieces of fruit king length 62 70 mm individually packed |
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