Premium Dried Gardenia Fruit Zhi Zi 250g Jar Herbal Tea Ingredient Traditional Chinese Herb

Premium Dried Gardenia Fruit, known in TCM as Zhi Zi (栀子), from Gardenia jasminoides. This sun-dried fruit is a classic Chinese herbal ingredient valued for its traditional role in clearing heat and supporting liver and gallbladder balance. In TCM theory it is bitter and cold, entering the Heart, Lung, and Triple Burner channels. Commonly used in decoctions, teas, and culinary preparations.

Key Selling Points

• Premium grade Zhi Zi (栀子) dried gardenia fruit
• Sun-dried processing preserves natural color and aroma
• Traditional TCM herb used in decoctions and teas
• Versatile ingredient for herbal blends and culinary use
• Convenient 250g jar for home or professional use

Quality & Sensory

The dried fruits are typically reddish-brown to orange-yellow, firm and slightly wrinkled. They have a mild, earthy aroma and a bitter, slightly sweet taste when brewed or decocted. The color of the tea is usually golden to amber.

Technical Specifications

Usage Scenarios

• Herbal tea
• Decoction
• Soup
• Congee
• Culinary use

Traditional Uses

In TCM theory, Zhi Zi is traditionally used to clear heat and drain fire, cool blood, and support liver and gallbladder function. It is often prepared as a decoction or tea, sometimes paired with herbs like Chrysanthemum or Mint. Folk practice includes adding it to soups and congee for seasonal cooling.

FAQ Q&A