Premium Bai Zhi Angelica Dahurica Root Slices Dried Herbal Decoction Pieces 250g

Premium Bai Zhi (白芷), botanically Angelica dahurica, is a dried root slice traditionally used in Chinese herbal wellness. In TCM theory, it is associated with the Lung and Stomach channels, with a warm nature and pungent flavor. This 250g jar of sun-dried root slices is typically prepared as a decoction or added to herbal soups and teas for traditional support.

Key Selling Points

• Premium-grade Bai Zhi root slices from Anhui, China
• Dried and sun-cured for traditional decoction preparation
• Known in TCM as Bai Zhi (白芷), botanically Angelica dahurica
• Convenient 250g jar for regular herbal use
• Traditionally used in soups, teas, and herbal formulas

Quality & Sensory

These root slices are typically off-white to pale beige with a firm, slightly fibrous texture. They have a mild, earthy aroma and a pungent, slightly bitter taste when decocted. The sun-dried processing preserves the root's natural character for traditional preparations.

Technical Specifications

Usage Scenarios

• Herbal decoction
• Added to soups
• Traditional tea blends
• Seasonal culinary use

Traditional Uses

In TCM theory, Bai Zhi is traditionally used in decoctions and soups, often paired with other herbs. It is associated with dispersing wind and drying dampness. Commonly prepared by simmering the slices in water or adding to broths for traditional wellness support.

FAQ Q&A