Old Beijing Suan Mei Tang Sour Plum Drink Tea Bags with Wumei Roselle Hawthorn Osmanthus 180g No-Brew Herbal Tea
$6.54
99974 in stock
Description
Old Beijing Sour Plum Drink, known in Chinese as Suan Mei Tang (酸梅汤), is a classic no-brew herbal tea blend in pyramid tea bags. It combines smoked plum (乌梅, Wumei, Prunus mume fruit) with roselle, hawthorn, dried tangerine peel, licorice, mint, osmanthus flower, and rock sugar. In Chinese food tradition this sweet-tart infusion is a familiar summer beverage, served hot or chilled. Simply steep a bag in hot water for a refreshing everyday drink.




Key Selling Points
- Classic Old Beijing Suan Mei Tang sour plum drink in convenient no-brew pyramid tea bags
- Eight-ingredient blend of smoked plum, roselle, hawthorn, tangerine peel, licorice, mint, osmanthus, and rock sugar
- Sweet and tart flavor that is refreshing hot in cool weather or iced in summer
- 180g packaged supply with 12-month shelf life from a licensed food facility in Anhui
- 99% cleanliness sorting with aluminum foil inner bag to help preserve aroma and freshness




Quality & Sensory
The blend typically shows dark smoked plum pieces, deep red roselle petals, and golden osmanthus among mixed herbs. Brewed, it typically yields a reddish-amber liquor with a fruity-tart aroma of plum and roselle, a sweet-sour lively taste, and a light minty finish without bitterness or astringency.




Technical Specifications
| Product Type | No-brew herbal tea bags (Suan Mei Tang sour plum drink) |
|---|---|
| Ingredients | Smoked plum, roselle, hawthorn, dried tangerine peel, licorice, mint, osmanthus flower, rock sugar |
| Form | Pyramid tea bags |
| Net Weight | 180 g |
| Shelf Life | 12 months |
| Origin | Anhui, China |




Usage Scenarios
- Steep one tea bag in hot water for a quick sweet-tart sour plum drink
- Chill the brewed infusion over ice as a refreshing summer beverage
- Serve warm as a traditional-style drink alongside rich or fried meals
- Offer to guests as a nostalgic Old Beijing style household drink




Traditional Uses
In Chinese food tradition, Suan Mei Tang has long been a seasonal summer drink in northern China, traditionally prepared by simmering smoked plum with hawthorn, licorice, osmanthus, and rock sugar. The no-brew tea bag format adapts this classic for modern daily use, and it is commonly enjoyed chilled during hot weather or served warm after hearty meals.


FAQ Q&A
Q: What is this product?
A: It is a no-brew Old Beijing Suan Mei Tang sour plum drink in pyramid tea bags, blending smoked plum, roselle, hawthorn, tangerine peel, licorice, mint, osmanthus, and rock sugar in a 180g pack.
Q: What are its traditional characteristics?
A: Sour plum drink is a classic Chinese summer beverage traditionally valued for its sweet-tart, refreshing character. In TCM terms, smoked plum is considered sour and neutral and is traditionally associated with generating fluids.
Q: How is it prepared?
A: Steep one tea bag in hot water for several minutes and drink warm, or chill and serve over ice. No simmering or decocting is required.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 15 cm |
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