Ningxia Goji Berries Gou Qi Zi Dried Red Wolfberry Bulk Bag 1000g

Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These whole dried red berries are a classic food-and-herb botanical traditionally associated with nourishing the liver and kidney and supporting the eyes in TCM theory. Sweet in flavor and neutral in nature, they are commonly eaten as a snack, steeped in tea, or added to soups and congee. Store in a cool dry place.

Key Selling Points

• Sourced from Ningxia, a region traditionally prized for goji berry cultivation
• Whole dried berries from Lycium barbarum, the classic TCM botanical Gou Qi Zi
• Traditionally used in TCM to nourish liver and kidney and benefit the eyes
• Dried and ready to eat, suitable for tea, soup, congee, or snacking
• Available in 250g, 500g, and 1000g bag sizes for household or bulk use

Quality & Sensory

Typically deep red to orange-red with a plump, slightly wrinkled texture and a mild herbal sweetness. Brewed berries yield a light amber infusion with a soft, fruity taste, and the softened berries can be eaten directly.

Technical Specifications

Usage Scenarios

• Steep in hot water alone or with chrysanthemum for a daily herbal tea
• Add to soups and stews during the final minutes of cooking
• Stir into congee or porridge for a traditional breakfast
• Eat a small handful directly as a ready-to-eat snack
• Use in baking, desserts, or seasonal tonic dishes

Traditional Uses

In TCM theory, Gou Qi Zi is sweet and neutral and enters the liver and kidney channels, traditionally associated with nourishing yin and supporting healthy vision. It is a staple in tonic soups, herbal teas, and congee, often paired with chrysanthemum, red dates, longan, or angelica root. Many households keep it on hand for daily wellness cooking, especially in autumn and winter.

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