Ningxia Farmhouse Linden Acacia Wildflower Honey Pure Natural Unadded 500g Jar
$12.59
999 in stock
Description
Ningxia Farmhouse Honey, known as Bai Hua Mi (百花蜜), is a pure natural multi-floral honey from Ningxia. Traditionally used as a nourishing sweetener in TCM, it is associated with the Spleen and Stomach channels and a sweet, neutral nature. Enjoy it in warm water, tea, or foods as a daily wellness food.



Key Selling Points
- Pure natural multi-floral honey from Ningxia farmhouse production
- Blend of linden, acacia, and wildflower nectar sources
- No additives and no imported ingredients
- 500g jar with sealed packaging for everyday storage
- Traditionally used as a gentle nourishing sweetener in TCM



Quality & Sensory
Typically amber to light golden in color with a smooth, thick texture. Aroma is floral and mildly sweet, reflecting mixed linden, acacia, and wildflower notes. Taste is clean and sweet with a soft floral finish, suitable for warm drinks and foods.



Technical Specifications
| Product Type | Multi-floral honey |
|---|---|
| Chinese Name | 百花蜜 |
| Pinyin | Bai Hua Mi |
| Ingredients | Honey |
| Net Weight | 500g |
| Origin | Ningxia |



Usage Scenarios
- Stir into warm water as a daily drink
- Add to herbal tea or decoction after cooling slightly
- Use in congee or breakfast foods
- Drizzle over desserts or baked goods
- Pair with lemon or ginger in warm beverages



Traditional Uses
In TCM and folk practice, honey is traditionally used as a sweet, neutral nourishing food that harmonizes formulas and supports the Spleen and Stomach. Multi-floral honey is commonly taken in warm water, added to herbal teas, or mixed into congee. It is also used to soften the taste of decoctions and support daily wellness routines.


FAQ Q&A
Q: What is this product?
A: It is a 500g jar of pure natural multi-floral honey from Ningxia, made from linden, acacia, and wildflower nectar without additives.
Q: What is its traditional value?
A: In TCM, honey is traditionally associated with the Spleen and Stomach channels and is used as a sweet, neutral nourishing food.
Q: How is it commonly used?
A: It is commonly stirred into warm water, added to tea or congee, or used in foods as a natural sweetener.
Additional information
| Weight | 0.7 kg |
|---|---|
| Dimensions | 15 × 15 × 12 cm |
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