Nine-Steamed Black Sesame Balls Ready to Eat 220g Individually Wrapped Daily Wellness Snack

Nine-Steamed Black Sesame Balls, known in TCM as Jiu Zhi Hei Zhi Ma Wan (九制黑芝麻丸), made from Sesamum indicum seeds. These ready-to-eat balls are traditionally prepared through nine steaming and sun-drying cycles, a classic TCM processing method. In TCM theory, black sesame is considered sweet and neutral, entering the Liver and Kidney channels, and is traditionally associated with nourishing essence and supporting healthy hair and skin. Conveniently individually wrapped for daily use at home, work, or travel.

Key Selling Points

• Made from black sesame seeds through traditional nine-steam nine-sun processing
• Ready-to-eat balls in individual wrappers for convenient daily consumption
• In TCM theory, black sesame is associated with Liver and Kidney nourishment
• Handmade using traditional craft methods in Anhui, China
• 220g bottle with individually wrapped portions suitable for office or travel

Quality & Sensory

These black sesame balls are typically deep black with a glossy surface and a soft, chewy texture. They have a rich, nutty sesame aroma and a mildly sweet, earthy taste. The nine-steaming process gives them a smooth, mellow flavor without harsh raw notes.

Technical Specifications

Usage Scenarios

• Daily ready-to-eat snack at home or office
• Convenient wellness food during travel or commuting
• Traditional daily nourishment as part of a balanced diet
• Served alongside tea or warm water as a light snack

Traditional Uses

In TCM tradition, black sesame is often used in formulas associated with nourishing the Liver and Kidney, supporting healthy hair, and promoting general vitality. Nine-steamed black sesame balls are a classic folk preparation, traditionally consumed daily as a nourishing snack. They are sometimes paired with walnut, black bean, or goji berry in traditional recipes.

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