Maoyanmei Vine Tea Loose Granules Ampelopsis grossedentata Leaf Bulk 500g
$8.21
23350 in stock
Description
Maoyanmei Vine Tea (藤茶, Teng Cha), from the dried leaves of Ampelopsis grossedentata, is a traditional Chinese herbal tea material from Hunan. Sold as loose broken granules and powder for bulk use, it is traditionally valued in folk herbal practice as a refreshing daily infusion. In TCM terms it is considered cooling in nature with a bitter-sweet flavor. Steep in hot water and enjoy as part of a balanced lifestyle.


Key Selling Points
- Traditional vine tea known as Maoyanmei or Teng Cha from Hunan
- Made from dried leaves of Ampelopsis grossedentata
- Supplied as loose broken granules and powder suitable for bulk blending
- Sun-dried processing preserves the natural leaf character
- Commonly steeped as a light herbal infusion for daily enjoyment


Quality & Sensory
The broken leaf granules typically appear grayish-green to silvery-white with a dry, flaky texture. Brewed tea typically shows a pale golden-green color with a fresh grassy aroma and a distinctive sweet, slightly bitter aftertaste.


Technical Specifications
| Product Type | Vine tea raw material |
|---|---|
| Chinese Name | 茅岩莓 藤茶 |
| Pinyin | Maoyanmei Teng Cha |
| Botanical Name | Ampelopsis grossedentata |
| Plant Part | Leaf |
| Net Weight | 500 g (1 jin) |


Usage Scenarios
- Steep as a daily herbal tea infusion
- Blend into herbal tea mixes and formulations
- Use as raw material for tea bag filling
- Incorporate into culinary herbal recipes


Traditional Uses
In traditional Chinese folk practice, vine tea from Hunan has long been steeped in hot water as a refreshing everyday drink, especially in summer. It is traditionally associated with clearing internal heat and moistening the throat in TCM theory. The leaves are often brewed alone or combined with other mild herbs such as chrysanthemum or goji berry for a balanced infusion.


FAQ Q&A
Q: What is this product?
A: It is bulk dried Maoyanmei vine tea, the leaf of Ampelopsis grossedentata, supplied as broken granules and powder for tea making.
Q: What is its traditional value?
A: In TCM tradition, vine tea is regarded as cooling with a bitter-sweet taste and is traditionally enjoyed as a refreshing daily herbal infusion.
Q: How is it commonly prepared?
A: Steep a small amount of the granules in hot water for a few minutes and drink as a light herbal tea.


Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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