Jasmine Tangerine Peel Poria Tea Bags Chen Pi Fu Ling Cha 150g 30 Pyramid Tea Bags

Jasmine Tangerine Peel Poria Tea, known in TCM as Chen Pi Fu Ling Cha (陈皮茯苓茶), is a pre-packaged pyramid tea bag blend of dried tangerine peel (Citrus reticulata), poria (Poria cocos), and jasmine flowers. In TCM theory, tangerine peel is traditionally associated with regulating qi, poria with supporting dampness metabolism, and jasmine with soothing the spirit. This sugar-free herbal tea is brewed as a daily infusion.

Key Selling Points

• Three-herb blend of tangerine peel, poria, and jasmine in convenient pyramid tea bags
• Contains Chen Pi (陈皮) and Fu Ling (茯苓), two classic TCM herbs
• Sugar-free flavored tea with a naturally fragrant profile
• Individually wrapped tea bags for fresh single servings
• Ready to steep in hot water with no decoction required

Quality & Sensory

The tea bags typically show golden-yellow dried peel pieces, white poria cubes, and pale jasmine blossoms. Brewed tea typically has a light amber color with a citrus-floral aroma and a mild, slightly sweet and earthy taste.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a daily herbal infusion
• Enjoy as a fragrant afternoon tea after meals
• Serve warm in cool seasons or chilled in summer
• Pack for office, travel, or gifting to tea drinkers

Traditional Uses

In traditional Chinese practice, tangerine peel and poria are a familiar pairing often found in daily wellness teas and decoctions. Tangerine peel is traditionally used to move qi and harmonize the stomach, while poria is traditionally associated with draining dampness and calming the mind. Jasmine is commonly added for its fragrance and soothing character. This blend is traditionally enjoyed as a gentle everyday tea, especially after rich meals or during humid seasons.

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