Huazhou Tangerine Peel Slices Hua Ju Hong 100g Jar Aged Fruit Slices Traditional Herbal Tea

Huazhou Tangerine Peel Slices, known in TCM as Hua Ju Hong (化橘红), are dried slices of immature fruit from Citrus grandis, traditionally sourced from Huazhou in Guangdong. These aged fruit slices, called tai guo pian, are a classic Chinese herbal material valued in TCM for their warm nature and pungent, bitter flavor. Traditionally associated with the lung and spleen channels, they are commonly simmered as a decoction or steeped as a daily herbal tea. Store sealed in a cool dry place.

Key Selling Points

• Aged Huazhou tangerine peel fruit slices from Guangdong, a recognized regional herbal specialty
• Known in TCM as Hua Ju Hong (化橘红), dried immature fruit of Citrus grandis
• Traditionally valued in Chinese herbal practice for its warm nature and pungent bitter flavor
• Convenient 100g jar of ready-to-use dried slices for tea or decoction
• Pre-packaged with a five-year shelf life when stored sealed

Quality & Sensory

The slices typically show a brownish to dark reddish-brown surface with a firm, dry texture and a distinctive citrus-herbaceous aroma. When steeped or simmered, they typically yield an amber infusion with a pungent, slightly bitter and aromatic taste.

Technical Specifications

Usage Scenarios

• Steep slices in hot water as a traditional daily herbal tea
• Simmer in decoctions following traditional herbal preparation
• Add to herbal soup blends during seasonal cooking
• Brew with rock sugar or other herbs according to personal preference

Traditional Uses

In TCM theory, Hua Ju Hong is traditionally associated with the lung and spleen channels and is traditionally used to support normal respiratory comfort and to help the body resolve dampness and phlegm. It is commonly prepared as a solo infusion, combined with other herbs in decoctions, or simmered with rock sugar as a seasonal household tea, especially in autumn and winter.

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