Honeysuckle Chrysanthemum Goji Tea Jinyinhua Juhua Gouqicha 120g 10 Teabags Cold Brewed Herbal Blend

Honeysuckle Chrysanthemum Goji Tea, known in Chinese as Jinyinhua Juhua Gouqicha (金银花菊花枸杞茶), is a prepackaged teabag blend featuring Lonicera japonica flower, Chrysanthemum morifolium flower, Lycium barbarum fruit, cassia seed, licorice root, bamboo leaf, and rock sugar. In TCM tradition, honeysuckle and chrysanthemum are considered cooling, while goji is nourishing. Steep one bag in hot water and enjoy as a gentle daily herbal infusion.

Key Selling Points

• Convenient 10-bag box of cold-brewed teabags, 120g total net weight
• Seven-ingredient blend of honeysuckle, chrysanthemum, goji, cassia seed, licorice, bamboo leaf, and rock sugar
• Produced in Anhui by a licensed manufacturer under standard GH/T 1091
• Traditionally associated in TCM with clearing and refreshing seasonal wellness routines
• Sealed inner bags and sturdy outer box keep the blend fresh for 12 months

Quality & Sensory

The blend typically shows pale golden to amber liquor with a light floral aroma. Honeysuckle and chrysanthemum lend gentle sweetness, goji adds mild fruity notes, and rock sugar rounds the cup with a smooth, mellow finish.

Technical Specifications

Usage Scenarios

• Steep one teabag in hot water for a soothing daily herbal cup
• Enjoy chilled in summer as a refreshing floral infusion
• Serve to guests as a light caffeine-free alternative to tea
• Pair with dim sum or light snacks during afternoon breaks

Traditional Uses

In TCM practice, honeysuckle and chrysanthemum have long been paired in cooling infusions, often with goji for balance and licorice to harmonize the blend. Cassia seed and bamboo leaf appear in classic summer drinks, and rock sugar is a customary sweetener. Such combinations are traditionally enjoyed during warm seasons or after long hours of reading and screen work.

FAQ Q&A