Guilu Wan Deer Antler and Tortoise Shell Paste Traditional Male Tonic Ready to Eat 30g

Guilu Wan (龟鹿丸), also known as Guilu Erxian Gao, is a traditional Chinese herbal paste made with deer antler and tortoise shell. In TCM theory it is considered a Yin and Yang dual-nourishing formula traditionally associated with the Kidney and Liver channels. This ready-to-eat paste comes from Jilin, Changbai Mountain region, and is typically taken as a daily tonic.

Key Selling Points

• Traditional Guilu Erxian Gao formula combining deer antler and tortoise shell
• Ready-to-eat herbal paste in a convenient 30g bottle
• Sourced from Jilin Changbai Mountain region known for sika deer
• In TCM theory associated with nourishing Kidney Yin and Yang
• Traditionally used as a male vitality tonic in Chinese herbal practice

Quality & Sensory

The paste is typically dark brown to black with a thick, glossy texture. It has a rich, sweet herbal aroma with notes of deer antler and tortoise shell. The taste is typically sweet and slightly bitter with a smooth, syrupy mouthfeel.

Technical Specifications

Usage Scenarios

• Daily tonic taken directly from the bottle
• Mixed with warm water as a herbal drink
• Added to congee or soup for traditional nourishment

Traditional Uses

In TCM theory, Guilu Erxian Gao is traditionally used to nourish both Yin and Yang, strengthen the Kidney and Liver, and support essence and blood. It is commonly taken as a daily tonic, often in autumn and winter, and may be paired with other Kidney-tonifying herbs. Traditional preparation involves slow simmering of deer antler and tortoise shell with other herbs into a thick paste.

FAQ Q&A