Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use
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Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use

$10.40

899924 in stock

Description

Goat Horn Shreds, known in TCM as Yang Jiao Si (羊角丝), are thin shredded pieces prepared from goat horn, a traditional animal-derived herbal material. In TCM theory, goat horn is considered salty and cold in nature and is traditionally associated with calming the liver and clearing heat. This 500g pack of premium-grade shreds is sold as a food-grade raw ingredient for culinary and decoction preparation. Store sealed in a cool dry place.

Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use overview
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use overview
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use overview

Key Selling Points

  • Traditional TCM animal-derived ingredient prepared as thin shreds
  • Known in Chinese herbal practice as Yang Jiao Si (羊角丝)
  • Premium-grade shreds sourced from Anhui province
  • 500g pack suitable for decoction and culinary preparation
  • Sealed packaging with a 36-month shelf life
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use key features
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use key features
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use key features

Quality & Sensory

Typically pale yellowish-white to off-white in color with a hard, dense texture cut into fine shreds. The material has little to no aroma when dry and is traditionally simmered for a long time, as it softens slowly during decoction.

Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use quality and texture
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use quality and texture
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use quality and texture

Technical Specifications

Product Type Traditional animal-derived herbal ingredient
Chinese Name 羊角丝
Pinyin Yang Jiao Si
Plant Part Goat horn, shredded
Form Dried shreds
Net Weight 500g
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use specifications
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use specifications
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use specifications

Usage Scenarios

  • Long-simmered herbal decoctions
  • Slow-cooked soups and broths
  • Culinary preparation as a food-grade ingredient
  • Traditional home herbal simmering
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use in use
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use in use
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use in use

Traditional Uses

In traditional Chinese practice, goat horn shreds are typically added to long-simmered decoctions, often boiled for an extended period to extract their properties. They have traditionally been used in formulas aimed at calming the liver and clearing heat, and are sometimes combined with other cooling herbal materials. The shreds are also incorporated into slow-cooked soups in some regional folk traditions.

Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use preparation
Goat Horn Shreds Yang Jiao Si 500g Dried Traditional Herb Slices for Decoction and Culinary Use preparation

FAQ Q&A

Q: What is this product?

A: It is 500g of dried goat horn shreds, a traditional animal-derived ingredient known in TCM as Yang Jiao Si (羊角丝), sold as a food-grade raw material.

Q: What is its traditional value?

A: In TCM theory, goat horn is salty and cold and is traditionally associated with calming the liver and clearing heat. It is used in long-simmered decoctions.

Q: How is it commonly prepared?

A: The shreds are typically added to slow-simmered decoctions or soups and cooked for an extended period. Not suitable for pregnant or breastfeeding women.

Additional information

Weight 0.55 kg
Dimensions 20 × 15 × 8 cm

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