Fu Pen Zi Dried Raspberry Fruit Whole Chinese Herbal Berries for Culinary and Herbal Use 100g
$8.46 – $20.92Price range: $8.46 through $20.92
Description
Fu Pen Zi (覆盆子) is the dried unripe fruit of Rubus chingii, a classic Chinese herbal berry supplied in whole natural form. In TCM theory it is traditionally associated with the kidney and bladder channels and has a sweet and slightly warm nature. These plump dried berries are commonly used in herbal decoctions, teas, and culinary preparations. Store sealed in a cool dry place. This product is a food ingredient and is not intended to replace medicine.



Key Selling Points
- Whole dried Fu Pen Zi berries in natural unprocessed form
- Botanical source Rubus chingii with Zhejiang origin
- Traditionally used in TCM for kidney and bladder channel support
- Plump large-grade fruit suitable for decoction pieces and herbal cooking
- Versatile for teas, soups, congee, and seasonal herbal recipes



Quality & Sensory
Typically deep red to reddish-brown dried berries with a slightly wrinkled surface and dense, plump texture. The aroma is mildly sweet and fruity, and when simmered or steeped the taste is typically gently sweet with light tartness.



Technical Specifications
| Product Type | Dried Chinese herbal fruit |
|---|---|
| Chinese Name | 覆盆子 |
| Pinyin | Fu Pen Zi |
| Botanical Name | Rubus chingii |
| Plant Part | Dried unripe fruit |
| Net Weight | 100g per bag |



Usage Scenarios
- Simmer in herbal decoctions with other tonic herbs
- Steep as a daily herbal tea infusion
- Add to congee or porridge for traditional food therapy
- Use in soup packs and slow-cooked herbal broths
- Incorporate into culinary recipes and seasonal wellness dishes



Traditional Uses
In traditional Chinese practice, Fu Pen Zi is traditionally associated with consolidating and securing essence and supporting kidney function. It is commonly paired with herbs such as Gou Qi Zi (goji berry) and Shan Zhu Yu in classical formulas, or simmered alone in decoctions and teas. It is also used in food therapy congee and seasonal tonic soups, particularly in autumn and winter wellness routines.

FAQ Q&A
Q: What is this product?
A: This is whole dried Fu Pen Zi (覆盆子), the unripe fruit of Rubus chingii, supplied as a raw Chinese herbal food ingredient from Zhejiang.
Q: What is its traditional value?
A: In TCM theory it is sweet and slightly warm and traditionally associated with the kidney and bladder channels, valued in classical herbal practice.
Q: How is it commonly used?
A: It is typically simmered in decoctions, steeped as tea, or added to congee, soups, and other culinary preparations.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Ziplock bag 500g, 100g 1 bag |
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