Fresh Wenxian Iron Stick Yam Chinese Yam Huai Shan Gift Box 70cm 7 Jin Net Weight
$24.26
66 in stock
Description
Fresh Wenxian Iron Stick Yam, known in TCM as Huai Shan (怀山药), from Dioscorea polystachya. This 70 cm gift box contains 7 jin net weight of fresh yam grown in Wenxian, Henan. In TCM theory, Huai Shan is neutral in nature, sweet in flavor, and enters the Spleen, Lung, and Kidney channels. Traditionally used to support digestive wellness and vitality. Enjoy cooked in soups, congee, or steamed as a nourishing food.


Key Selling Points
- Authentic Wenxian Lu Tu Iron Stick Yam from Henan Jiaozuo
- Fresh harvest with 70 cm length and 7 jin net weight
- Traditional Chinese yam valued in TCM as Huai Shan
- Neutral and sweet in TCM nature, enters Spleen Lung Kidney
- Versatile for soups congee steaming and daily meals


Quality & Sensory
Fresh Iron Stick Yam typically shows a light brown skin with white flesh, firm and dense texture, and a mild earthy aroma. When cooked, it becomes soft and slightly sticky with a naturally sweet, delicate taste. The 70 cm length indicates a mature root with good texture.


Technical Specifications
| Product Type | Fresh Chinese Yam |
|---|---|
| Chinese Name | 怀山药 |
| Pinyin | Huai Shan |
| Botanical Name | Dioscorea polystachya |
| Plant Part | Root |
| Net Weight | 3500g (7 jin) |


Usage Scenarios
- Add to soups with pork ribs or chicken
- Cook into congee with rice or millet
- Steam or boil as a side dish
- Use in seasonal nourishing meals


Traditional Uses
In TCM theory, Huai Shan is traditionally used to support the Spleen and Stomach, benefit the Lungs, and nourish the Kidneys. It is commonly cooked in soups with pork ribs, chicken, or goji berries, or added to congee for a gentle, nourishing meal. Folk practice often uses it during seasonal transitions to support digestion and vitality.


FAQ Q&A
Q: What is this product?
A: It is fresh Wenxian Iron Stick Yam, a type of Chinese yam known in TCM as Huai Shan (怀山药), from Dioscorea polystachya. It comes in a 70 cm gift box with 7 jin net weight.
Q: What is its traditional value?
A: In TCM theory, Huai Shan is neutral and sweet, entering the Spleen, Lung, and Kidney channels. It is traditionally associated with supporting digestion and overall vitality.
Q: How is it commonly prepared?
A: It is typically cooked in soups, congee, or steamed as a side dish. It can also be boiled or added to nourishing seasonal meals.


Additional information
| Weight | 4 kg |
|---|---|
| Dimensions | 25 × 15 × 10 cm |
Related products
-

Dried Raspberry Fruit Fu Pen Zi Whole Berries for Herbal Tea and Wine Infusion 500g
$15.63 – $18.06Price range: $15.63 through $18.06 -

Astragalus Root Slices Huang Qi 斜片 Dried Herb for Decoction Soup and Tea 500g
$6.06 – $19.51Price range: $6.06 through $19.51 -

Dried Raspberry Fruit Fu Pen Zi Whole Berries for Herbal Tea and Wine Infusion 500g
$15.63 – $18.06Price range: $15.63 through $18.06 -

Fritillaria Bulb Chuan Bei Mu Dried Chinese Herbal Bulbs for Decoction and Traditional Use 500g
$18.06 – $94.21Price range: $18.06 through $94.21

Reviews
There are no reviews yet.