Eupatorium Herb 500g Dried Pei Lan Sliced Aromatic Leaves for Traditional Herbal Tea and Decoction Use

Eupatorium Herb, known in TCM as Pei Lan (佩兰), is the dried aerial part of Eupatorium fortunei. These sliced leaves and stems are traditionally valued for their light aromatic quality and are commonly used in herbal teas and decoctions. In TCM theory, Pei Lan is aromatic, slightly warm, and associated with the spleen and stomach channels. Store sealed in a dry place and use according to traditional guidance.

Key Selling Points

• Authentic Pei Lan (佩兰) dried herb supplied as convenient sliced pieces
• Botanical source Eupatorium fortunei, a classic aromatic TCM herb
• Traditionally used to support internal dampness resolution in TCM practice
• Cut and processed form suitable for tea, decoction, and herbal blends
• 500g bulk pack suited to regular home preparation and herbal shops

Quality & Sensory

The slices typically show green to grayish-green leaves with slender stems and a soft, dry texture. Pei Lan typically carries a distinct fresh, aromatic fragrance, and brewed tea tastes mildly herbal with a light, refreshing aromatic finish.

Technical Specifications

Usage Scenarios

• Brew as a light aromatic herbal tea
• Simmer in traditional herbal decoctions
• Blend with other herbs for summer herbal drinks
• Use in culinary herbal preparations at home

Traditional Uses

In TCM practice, Pei Lan is traditionally used to resolve dampness, awaken the spleen, and relieve summer-heat with dampness. It is often paired with Huo Xiang (Agastache) in classic aromatic formulas and prepared as a simple infusion or short decoction. Traditionally associated with freshening breath and supporting appetite, it is a common herb in seasonal summer herbal drinks.

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