Dried Ye Jiao Teng Polygonum Multiflorum Stem 500g Traditional Herbal Tea

Dried Ye Jiao Teng (夜交藤), also known as Caulis Polygoni Multiflori, is the dried stem of Polygonum multiflorum. In TCM theory it is traditionally associated with the Heart and Liver channels, with a sweet, neutral nature. Traditionally used to support calm and restful sleep, it is commonly prepared as a decoction or evening tea. This 500g pack offers dried stem pieces for home herbal preparation.

Key Selling Points

• Dried stem of Polygonum multiflorum, known in TCM as Ye Jiao Teng (夜交藤)
• Sourced from Anhui, China, and dried for stable storage
• Traditionally associated with the Heart and Liver channels in TCM theory
• Commonly prepared as a decoction or evening herbal tea
• 500g pack of dried stem pieces for home use

Quality & Sensory

The dried stem pieces are typically brownish to reddish-brown with a fibrous, woody texture. They have a mild, earthy aroma. When decocted or brewed, the liquid is typically light amber with a subtle, slightly sweet and bland herbal taste.

Technical Specifications

Usage Scenarios

• Simmered as a solo decoction for evening tea
• Combined with other herbs in a traditional decoction
• Added to herbal soup or congee recipes
• Used in a warm foot soak after decocting

Traditional Uses

In TCM theory, Ye Jiao Teng is traditionally used to nourish the Heart and calm the spirit. It is often decocted alone or paired with herbs such as Suan Zao Ren or Bai Zi Ren in evening formulas. Folk practice also includes adding it to congee or soups for gentle nightly support.

FAQ Q&A