Dried Tangerine Peel Strips Chen Pi 500g Hand Selected Aged Citrus Peel for Tea and Cooking
$6.13
186655205 in stock
Description
Dried Tangerine Peel Strips, known in TCM as Chen Pi (陈皮), cut from the sun-dried peel of Citrus reticulata. This hand-selected grade features thin reddish-yellow strips with a naturally fragrant citrus aroma. In TCM theory, Chen Pi is warm in nature with acrid and bitter flavors and is traditionally associated with regulating qi and drying dampness. A versatile pantry herb for teas, soups, and culinary use.

Key Selling Points
- Hand-selected Chen Pi cut into convenient thin strips
- Sourced from Citrus reticulata mature tangerine peel
- Traditionally used in TCM to regulate qi and transform dampness
- Dried and processed for a fragrant citrus aroma and long shelf life
- Suitable for daily tea brewing, soups, congee, and cooking

Quality & Sensory
Typically reddish-yellow to light brown strips with a slightly rough, oily surface. The aroma is characteristically citrusy and warm, and brewed peel yields a mild, pleasantly bitter taste with sweet citrus notes.

Technical Specifications
| Product Type | Dried tangerine peel strips |
|---|---|
| Chinese Name | 陈皮 |
| Pinyin | Chen Pi |
| Botanical Name | Citrus reticulata |
| Plant Part | Mature fruit peel |
| Net Weight | 500g |

Usage Scenarios
- Steep a few strips in hot water for a warm citrus herbal tea
- Add to soups and stews for traditional flavor depth
- Simmer with rice for fragrant congee
- Use in braised dishes and desserts for citrus aroma

Traditional Uses
In traditional Chinese practice, Chen Pi is a classic qi-regulating herb commonly added to decoctions, soups, and teas. It is often paired with herbs such as Pinellia or Poria in classical formulas and is a familiar ingredient in autumn and winter soups and congee. Families also keep aged peel on hand for everyday brewing and culinary seasoning.

FAQ Q&A
Q: What is this product?
A: It is hand-selected dried tangerine peel, known in TCM as Chen Pi, cut into strips and sold as a 500g pack of dried edible botanical.
Q: What is it traditionally valued for?
A: In TCM theory, Chen Pi is warm and acrid-bitter and is traditionally associated with regulating qi, drying dampness, and supporting comfortable digestion.
Q: How is it commonly used?
A: Common uses include steeping strips in hot water for tea, adding to soups, congee, and braised dishes, or simmering in traditional decoctions.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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