Dried Reishi Mushroom Slices Ling Zhi 50g Ganoderma Lucidum for Tea and Soup

Dried Reishi Mushroom Slices, known in TCM as Ling Zhi (灵芝), from Ganoderma lucidum, are thin dried slices of the fruiting body. In TCM theory, Ling Zhi is traditionally associated with a sweet, neutral nature and the Heart, Lung, Liver, and Kidney channels. Traditionally used to support calm, vitality, and overall wellness. Commonly simmered in water or added to soups and congee.

Key Selling Points

• Identified in TCM as Ling Zhi (灵芝), the classic reishi mushroom
• Dried fruiting body slices from Ganoderma lucidum
• Sourced from Changbai Mountain region of Jilin, China
• Thin slices suited for tea, decoction, soup, or congee
• 50g sealed bag stored in a cool, dry place

Quality & Sensory

The slices are typically woody and firm with a reddish-brown to dark brown surface and lighter interior. Aroma is typically mild and earthy. When simmered, the brew is typically deep amber with a faintly bitter, earthy taste.

Technical Specifications

Usage Scenarios

• Simmered as a daily herbal tea or decoction
• Added to soups and broths
• Cooked into congee
• Used in traditional tonic preparations

Traditional Uses

In TCM theory, Ling Zhi is traditionally used in decoctions and long-simmered soups to support calm and vitality. It is often paired with red dates, goji berries, or longan in tonic soups and congee. Slices are typically simmered slowly to extract their character.

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