Dried Mango Seed Kernel Mang Guo He Mangifera indica Traditional Herbal Ingredient 500g
$4.83 – $7.42Price range: $4.83 through $7.42
Description
Dried Mango Seed Kernel, known in TCM as Mang Guo He (芒果核), from Mangifera indica. This listing offers the dried seed kernel of the mango fruit, naturally sun-dried and sold as a raw edible agricultural product. In TCM theory it is traditionally associated with the stomach and spleen channels and is valued in folk herbal practice. Store refrigerated and consult a qualified practitioner before use.


Key Selling Points
- Authentic dried mango seed kernel sourced from China
- Botanical source Mangifera indica with Chinese name Mang Guo He 芒果核
- Naturally sun-dried whole kernels with no further processing
- Traditionally used in TCM folk practice for digestive wellness
- 500g bulk bag suitable for decoction and herbal preparation


Quality & Sensory
The kernels are typically pale to light brown with a firm, dense texture and a mild starchy aroma. When decocted, they typically yield a subtle, slightly nutty and bland taste with no strong bitterness.


Technical Specifications
| Product Type | Raw herb edible agricultural product |
|---|---|
| Chinese Name | 芒果核 |
| Pinyin | Mang Guo He |
| Botanical Name | Mangifera indica |
| Plant Part | Seed kernel |
| Net Weight | 500g |


Usage Scenarios
- Simmered in traditional herbal decoctions
- Added to folk-style herbal soups
- Brewed as a mild traditional herbal tea
- Incorporated into seasonal wellness recipes


Traditional Uses
In TCM folk practice, mango seed kernel is traditionally associated with the stomach and spleen channels and has been used in simple decoctions and herbal teas. It is sometimes combined with other mild digestive herbs in traditional formulas. Preparation typically involves simmering the dried kernels in water. Store refrigerated to preserve freshness.


FAQ Q&A
Q: What is this product?
A: It is dried mango seed kernel, known in TCM as Mang Guo He (芒果核), from Mangifera indica, sold as a raw edible agricultural product.
Q: What is its traditional value?
A: In TCM theory it is traditionally associated with the stomach and spleen channels and has been used in folk herbal practice for digestive wellness.
Q: How is it commonly prepared?
A: It is typically simmered in water for a decoction or brewed as a mild herbal tea, following guidance from a qualified practitioner.

Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Mango seeds 500g, Mango seeds 250g, Mango core 50g |
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