Dried Jujube Dates Sweet Soft Ready to Eat Red Dates 500g Bag
$13.84
9999 in stock
Description
Dried Jujube Dates, known in TCM as Da Zao (大枣), from Ziziphus jujuba. These naturally sun-dried whole red dates are sweet, soft, and ready to eat as a wholesome snack or traditional herbal ingredient. In TCM theory, Da Zao is considered sweet and warm, traditionally associated with the Spleen and Stomach channels. Enjoy them directly, in teas, or in cooked dishes as part of everyday wellness routines.

Key Selling Points
- Whole sun-dried red jujube dates from Ziziphus jujuba
- Naturally sweet and soft texture ideal for direct snacking
- Known in TCM as Da Zao (大枣), a classic Spleen-supporting herb
- 500g resealable bag for convenient daily use
- Versatile for teas, soups, congee, and baked goods

Quality & Sensory
These dried jujube dates typically show a deep reddish-brown color with a wrinkled yet pliable skin. The flesh is soft and chewy with a naturally sweet, mild aroma. When brewed or cooked, they impart a gentle honey-like sweetness to teas and soups without added sugar.

Technical Specifications
| Product Type | Dried fruit |
|---|---|
| Chinese Name | 大枣 |
| Pinyin | Da Zao |
| Botanical Name | Ziziphus jujuba |
| Plant Part | Fruit |
| Net Weight | 500g |

Usage Scenarios
- Eaten directly as a sweet snack
- Brewed in herbal teas or decoctions
- Added to soups and stews for natural sweetness
- Cooked into congee or rice dishes
- Used in baked goods and desserts

Traditional Uses
In TCM theory, Da Zao is traditionally used to support the Spleen and Stomach and to harmonize formulas. It is commonly added to decoctions, soups, and congee, often paired with ginger, licorice, or goji berries. Folk practice also includes eating a few dates daily as a gentle tonic food.

FAQ Q&A
Q: What are these dried jujube dates?
A: They are whole sun-dried fruits of Ziziphus jujuba, known in TCM as Da Zao (大枣). They are naturally sweet and ready to eat.
Q: What is their traditional value?
A: In TCM theory, Da Zao is considered sweet and warm and is traditionally associated with supporting the Spleen and Stomach. It is often used to harmonize herbal formulas.
Q: How are they commonly used?
A: They can be eaten directly, brewed in teas, or added to soups and congee. They are also used in baked goods for natural sweetness.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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